How to pickle tomatoes in Guizhou? Pickling method of sour tomatoes in Guizhou.

1, preparation materials: tomatoes are optional, peppers are appropriate and salt is appropriate.

2. Wash tomatoes with clear water, and then cut them into small pieces. Wash the pepper with clear water, and then chop it for later use.

3. Put the cut tomatoes into the cooking machine, and then start the program to break the tomatoes for later use.

4. Prepare a clean container without water, pour tomatoes into the container, and then add pepper and salt.

5, cover with plastic wrap, then cover with a lid to seal and preserve, and marinate for one week.