The preservation method of oysters is as follows: 1. Oysters are divided into oysters with shells and green cockroaches dug out of shells. Oysters can be placed directly in the freezer, and can be stored for 3? 4 days, but the freshness of oysters will be lost. Please eat it at the best freshness, and the mussels should be finished as soon as possible. Don't soak the unfinished oysters in water, just put them in the refrigerator. To avoid the loss of freshness, you should eat them as soon as possible.

What are the health cooking methods for oysters?

1 black bean oyster porridge take 20 oysters, half an onion, black beans and white rice, and a little salt and sesame oil. Wash oysters and shallots; Wash black beans and soak them in clear water for one night; Wash the white rice and soak it in water for 30 minutes. Put black beans and white rice into a pot, add appropriate amount of water to make porridge, then add oysters and salt to cook, and finally sprinkle with chopped green onion and sesame oil to serve.

Black bean oyster porridge has excellent beauty effect, which can not only remove excess water and oil from body meat to achieve slimming effect, but also has the effects of moistening skin, resisting aging and blackening hair. 2 Pork oyster soup Take oyster meat100g and lean pork100g, cut into thin slices, mix with a little starch, boil in water until cooked, season with salt, eat meat and drink soup.

This prescription is suitable for women with chronic diseases such as yin deficiency and blood deficiency, metrorrhagia and blood loss, physical weakness, lack of food and malnutrition. 3 Jianwei Oyster Soup Take 30 grams of oyster meat, 20 grams of mushrooms (soaked in water), 20 grams of medlar 15, 20 grams of yellow rice wine, 0/5 grams of shredded ginger 10, edible oil10, and appropriate amount of salt, monosodium glutamate and pepper. Wash oyster meat, wash mushrooms and chop them.

Put the pot on a big fire, pour in cooking oil. When it is 70% hot, add oyster meat and stir fry a few times. Then pour in rice wine, add appropriate amount of water, add Lycium barbarum, shredded ginger, mushrooms and salt, bring to a boil, turn down the heat and cook for another 20 minutes, and season with monosodium glutamate and pepper. This prescription is suitable for patients with spleen and stomach weakness after operation or during radiotherapy and chemotherapy.

4 Ophiopogon japonicus Oyster risotto Take 20 grams of Ophiopogon japonicus, add water to remove residues, add 200 grams of oyster meat, cook, add appropriate amount of rice and mix well to cook instant rice, and season with oil, salt, mushrooms, celery and chives. This prescription has the function of nourishing and strengthening, and is suitable for people with weak constitution.