1. Cook in an electric cooker, add water to the rice, add some salt and oil, and steam the last two tomatoes together for about 20 minutes. Turn on the rice cooker and stir well. It's done.

2. Slice the toast and bake it in the oven 180 degrees for 8 minutes. After taking it out, coat it with salad dressing or ketchup. You can put fruit or bacon and ham on it, and a delicious breakfast will be ready ~

3. Pineapple fried rice: stir-fry carrots, ham, bacon and corn first, then add rice and pineapple granules, and add seasonings according to your own taste after stir-frying.