Current location - Health Preservation Learning Network - Slimming men and women - The role of corn stigma in boiling water
The role of corn stigma in boiling water
Corn silk boiled water is a common drink. Many people think it has many functions, so what is its function?

Cann't get rid of fetal poison

There is no scientific basis for the fact that boiled corn silk can't remove fetal toxicity.

Pregnant women can drink it.

Women can drink boiled corn silk water during pregnancy, which is cool. After drinking, it can play a good role in clearing away heat and promoting diuresis. At the same time, boiling corn silk water is also very good for Sangao. Drinking boiled corn stigma water in moderation for pregnant women can also reduce the problem of elevated blood pressure and blood sugar during pregnancy, which is very beneficial to the body.

It can improve jaundice to some extent.

Boiling corn silk water can improve jaundice to some extent. Traditional Chinese medicine believes that neonatal jaundice is generally caused by damp heat in the body, and boiled corn stigma water has the effect of clearing away heat and promoting diuresis, thus improving jaundice, and the effect of boiled corn stigma water is very mild, which is also suitable for newborns and will not cause symptoms of yin injury.

It has a certain weight loss effect.

Corn silk has a good diuretic effect, which can accelerate the excretion of metabolic waste in the body after drinking, and has a certain effect on weight loss. Corn silk has a good effect of eliminating dampness, and can play an obvious slimming effect on water-wet obesity.