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Brief introduction of cabbage soup
Dishes: cabbage soup

Technology: combustion

Taste: salty and delicious

Category: Home cooking, dietotherapy, beauty beauty dietotherapy, heat-clearing and detoxicating dietotherapy, diabetes dietotherapy.

Ingredients: 500 grams of Chinese cabbage.

Seasoning: salt 5g, monosodium glutamate 1g, pepper 1g, each with appropriate amount.

manufacturing process

1. Wash the cabbage and blanch it in boiling water until it stops growing;

2. Take it out immediately and put it in cold water for cooling, then take it out and drain it;

3. Pour the clear soup into the pot and bring it to a boil. Add salt, monosodium glutamate and pepper to the cabbage immediately and put it in a soup bowl.