1. Liquor has the functions of promoting blood circulation, removing blood stasis, promoting blood circulation, expelling wind and cold, invigorating spleen and warming stomach. Moderate drinking has the functions of exciting nerves, weakening brain inhibition, dilating blood vessels, strengthening blood circulation, eliminating fatigue, invigorating spirit, stimulating appetite and promoting digestion and absorption.
2. Yellow rice wine contains more than 18 kinds of amino acids. Besides sugar, dextrin and alcohol, it also contains 8 kinds of amino acids necessary for human body, which is rich in nutrition. Yellow rice wine belongs to brewing wine, not artificial blending wine, which is soft and harmless to human body. It is beneficial for women and middle-aged and elderly people to drink hot yellow wine.
3. Wine is mostly wine, which contains alcohol, sugar, protein, pectin, tannic acid, amino acids and vitamins. In particular, amino acids and vitamins are comprehensive and rich, and moderate drinking can supplement nutrition, soften blood vessels and protect the heart.
4. Beer is called "liquid bread" because it contains 17 kinds of amino acids, as well as sugars, alcohols, vitamins, resins, bitter substances, tannins and so on. Has the effects of promoting blood circulation to stimulate appetite, protecting the heart, helping digestion, relieving fatigue, killing staphylococci, inhibiting tuberculosis, relieving fever and diuresis, strengthening the heart and calming the nerves.
Extended data:
Precautions before drinking:
1, before drinking, only eat seven points full, don't drink a lot of water.
2, half an hour before drinking, drink a bottle of milk, preferably pure milk or sugary, to prevent gastritis and dehydration after drinking. Adding sugar or honey to milk can not only promote the decomposition of ethanol, but also protect gastric mucosa. Because dehydration will cause salt loss, you can drink some light salt water or rehydration salt.
Don't drink on an empty stomach. Because alcohol is absorbed quickly on an empty stomach, people are easy to get drunk; The best preventive method is to eat edible food, such as fat, hooves and so on. Or drink milk before drinking, and protect the stomach by using the indigestible characteristics of fat in food to prevent alcohol from permeating the stomach wall. This is the main secret of not getting drunk, because it can prolong the absorption time of ethanol in the body.
4, half an hour before drinking, first drink a cup of montmorillonite powder, montmorillonite powder can stick to the gastric mucosa, lock alcohol, so that alcohol is not absorbed by the human body.
References:
Drinking _ Baidu Encyclopedia