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What are the semi-liquid food recipes?
Semi-liquid food dinner can choose millet porridge, millet soup, noodles, fresh noodles, dough, wonton, toast, toast and other foods.

A diet close to soft rice and liquid food. Easier to swallow than soft rice, more conducive to digestion and absorption. Chemical fiber has few components, but it is rich in protein and energy. Common semi-liquid foods include pork porridge, fried noodles, small wonton, meat foam, vegetable paste, birthday cake, small soup packets and so on.

Meat products include lean meat, tender pork, meat stuffing, small balls and so on. Lean pork can be stewed first and then chopped; Chicken breast can be made into shredded chicken and mashed chicken; Freshwater fish can choose fresh shrimp, soft grilled fish pieces and shrimp balls;

Semi-liquid food is introduced as follows:

In addition to frying, eggs can be eaten, such as egg cakes, lying eggs (similar to steamed eggs), scrambled eggs, egg soup, salted eggs and preserved eggs. Milk and its products, such as cheese, milk, whipped cream, unsalted butter, birthday cake, etc. , edible;

Bean food should be made into watercress, old tofu, water tofu, dried tofu, etc. Fresh fruits and vegetables must be made into jelly, freshly squeezed juice, vegetable juice, etc. And you can also eat a small amount of broken green leaves; Snacks and soups can choose black sesame paste, pudding cake, lotus root starch, egg soup and so on.

People's Daily Online-Never underestimate patients with gastric ulcer, and establish reasonable diet and living habits.

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