Avocado is called avocado in China, and different regions have different names. For example, Taiwan Province Province calls it avocado. This kind of fruit has been used up in Central America. It is not only a fruit with high nutritional value, but also a fruit with good taste. At present, it has been introduced and planted in most parts of the world, and China is no exception, with many years of planting experience. So how many years will it take for the avocado to bear fruit?

In a few years, the butter tree can bear 1, the number of years of bearing.

According to the planting situation in the southeast coastal provinces of China, fruit trees will bear fruit in 3~4 years under normal planting conditions, but in tropical America such as Mexico, Guatemala and Cuba, the fruit will bear fruit earlier, usually in the second year. These are grafting conditions. If it grows naturally in the wild, it usually takes 6-8 years to bear fruit. In addition, the flowering period of avocado is generally in February-March, and the fruiting period is in August-September.

2. Fruit tree planting

The planting of butter fruit trees is more troublesome, and the seeds can't be directly buried in the soil to wait for it to germinate and grow, so the survival rate is relatively low, so it is necessary to cultivate seeds on a large scale. If it is potted, it is relatively simple, because the amount of seeds is not large. It should be noted that potted ornamental fruit trees will not bear fruit, because soil, light, pollination and other conditions can not be achieved.

3. Fruit science popularization

The fruit produced by butter fruit trees is called avocado (mostly called avocado abroad), and some are called Zhang Li and avocado, but the most common one is avocado. Avocado fruit has high value in food, medicine, industrial cosmetics, ornamental and other fields. Its ripe pulp is similar in texture to "cream" and has the reputation of "forest cream". Avocado fruit is rich in nutrition, easy to digest and high in energy. It is an economical fruit with both edible and health care functions.