Wash and chop pig's trotters, soak peanuts in clear water, and wash ginger and pat it flat for use.

Boil the pot with water, add the bleeding water from pig's trotters, and pick it up for use.

Put pig's trotters and peanuts in a pressure cooker.

Pour in moon wine, water and salt.

Add the beaten ginger, close the lid, stew over high heat, and steam in a pressure cooker for 15 minutes.

Put the stewed pig's trotters peanuts on a plate and eat them.

skill

1, the pig's trotters bought in the vegetable market 15 minutes will rot, and if they are farm trotters, it will take 25 minutes. ?

2, it is not recommended to put soy sauce in the confinement, so although the color is average, it is better for yourself. ?

3, you can add a little red dates, and the color will come alive. ?

4. Confucius wine can be quantified according to personal preferences, and more can be used for tasting.