1, corn, yam, millet paste

Ingredients: corn, yam and millet.

Practice _: Soak millet two hours in advance. When making, put peeled and diced yam and peeled corn kernels together with millet into a high mixer, add two bowls of water and beat them into rice paste.

2, banana walnut red jujube rice paste

Ingredients: bananas, walnuts, red dates and rice

Practice: Rice is soaked two hours in advance. When making, peeled and diced bananas and peeled walnuts are put into a high-speed blender together with rice and red dates, and two bowls of water are added to make rice paste.

3, pumpkin yam rice paste

Ingredients: pumpkin, yam and rice

Practice: the rice is soaked two hours in advance. When making, peeled and diced pumpkin, yam and rice are put into a high-speed mixer, and then two bowls of water are added to make rice paste.

4, purple potato lotus root rice paste

Ingredients: purple potato, lotus root and rice.

Practice: the rice is soaked two hours in advance. When making, peeled and diced purple sweet potato, lotus root and rice are put into a high-speed mixer, and then two bowls of water are added to make rice paste.