The practice and formula of health pot fruit tea, fruit tea is a kind of tea deeply loved by people in life. There are many ways to make fruit tea, and its nutritional value is also very rich. Fruit is rich in many minerals and amino acids, and it is very beneficial to your health if you eat it regularly. The following is the practice and formula of health pot fruit tea.

Practice and formula of health pot fruit tea 1 step health pot fruit tea

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Various ingredients

Cut the pineapple into small pieces and put it in salt water for 30 minutes. Cut the rest of the fruit into small pieces for later use.

Boil 1.5L mineral water, put it in a black tea bag, and select the black tea mode.

Pick up the black tea bag, add various fruits, and choose the fruit tea mode.

Some fruits are sour. Add sugar or honey after cooling, depending on personal taste.

Practice and formula of health canned fruit tea 2 methods/steps

Huang Huali, a peach, a rose and a rope.

Wash peaches and yellow flowers and slice them. Just wash and cut the roses.

Put a proper amount of water in the health pot.

Pour the fruit into the initial fruit tea.

Matters needing attention

Don't cut it too fast, or it won't taste like fruit. It is more appropriate to put raisins in quickly.

Practice of health canned fruit tea and formula 3 fruit tea

1, there is no fixed requirement for the amount of fruit when cooking fruit tea. According to my own preferences, my quantity is just enough for a family of four, which can be cooked twice and tastes sweet and sour;

2. Clean the apple, remove the core and slice it, clean the fragrant pear, clean the honey jelly orange and slice it, cut the hawthorn in half, wash the strawberry in half, and all the ingredients are ready to start the next step;

3. Pour all the prepared ingredients into the milk pot, add a little water, and boil over high fire;

4. After the fire boils, turn it down for 5-8 minutes until you can smell the obvious fruit fragrance, and turn off the fire;

5. The fruit tea which is simple, delicious, nutritious and can replenish water is finished. Prepare a cup you like and pour fruit tea, which is full of ceremony;

Summary of fruit tea practice:

1, the fruit in the fruit tea can be adjusted or replaced according to your own preferences;

2. Fruit tea can be boiled for 2-3 times repeatedly until the taste becomes weak;

Practice and formula of health canned fruit tea 4. Practice of colorful fruit tea in summer

Prepare all kinds of fruits, wash and cut into pieces. Wash the surface of lemon and orange with salt before slicing. Cut the passion fruit and dig out the pulp. Lemons and oranges should be pitted, otherwise they will be bitter.

The electric kettle boils a pot of water.

Pour it into the teapot and let it dry for 5 minutes. Freshly boiled water is not suitable for making tea.

Soak the black tea bag in the teapot for 5 minutes, and then take out the soaked tea bag.

Dry the soaked black tea until it is warm, then add orange and lemon slices.

Add kiwi fruit

Put pineapple pieces

Add green orange, cherry, cherry tomato, blueberry and litchi. Too hot water temperature is easy to destroy the nutrition of various fruits.

Pour passion fruit pulp, passion fruit must be put, the soul of fruit tea.

Put some honey or syrup according to your taste and mix well.

Cover and soak for 5 minutes. If you like ice, put it in the refrigerator for a while, or add ice.