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Edible method of fresh Folium Artemisiae Argyi; Edible methods and functions of fresh mugwort leaves.
1, mugwort cake.

The mugwort leaves are pulped, and then glutinous rice flour is used to make mugwort leaves cakes. Folium Artemisiae Argyi has a strong fragrance in taste and a little bitterness. After eating it, it leaves a fragrance on teeth and cheeks.

Function: It has the function of beauty beauty. It is an ideal snack for women who are confined to the moon and has a certain therapeutic effect on colds.

2, hen wormwood leaf soup.

Old hen 1, Artemisia argyi 15g. Wash the old hen, cut into pieces, and cook the soup with mugwort leaves, and eat it in 2~3 times.

Functions: Supplementing qi and blood, invigorating the spleen and calming the heart. It is suitable for menorrhagia, palpitation and insomnia, dreaminess, less abdomen and cold pain caused by women's weakness and inability to replenish blood.

3, wormwood sweet soup.

Folium Artemisiae Argyi 15g, 20g of sugar, boiled and drunk.

Functions: clearing away heat and promoting diuresis, promoting blood circulation and removing blood stasis, suitable for women with irregular menstruation, burning pain in urine, dry mouth and bitter taste, cold water, constipation, red tongue with yellow fur and weak pulse.

4. mugwort gum porridge.

20g Ejiao, dried Folium Artemisiae Argyi 10g, brown sugar 1 spoon. Decoct dried Folium Artemisiae Argyi in 3 bowls of clear water for 20 minutes, and then pour out the decoction. Mash Colla Corii Asini, add it to the decoction, and cook until it is completely dissolved (stir while cooking). Add brown sugar and mix well.

Take it when there is too much menstrual flow during menstruation. Twice a day is more appropriate.

5, mugwort balls.

Chop pork and Folium Artemisiae Argyi respectively, add appropriate amount of salt, ginger, monosodium glutamate, peanut oil, corn flour and eggs, mix well, and then process them into meatballs or patties by the usual method. It can be boiled, fried and steamed.

Function: Warming stomach and calming nerves.

6. Ai Ye jiaozi.

(1) 300g of Folium Artemisiae Argyi, chopped; Onions, bean sprouts and tofu are chopped in moderation.

(2) Mixing the above materials evenly, seasoning with salt and monosodium glutamate, and making stuffing.

(3) Make the dough bag into a jiaozi shape and steam it in a pot or boil it in water.

Function: Stimulate appetite.

7. mugwort brown sugar water.

5 pieces of ginger, 5 pieces of jujube, 1/0/5g of Artemisia argyi/kloc-,and appropriate amount of brown sugar, and decocted in water.

Function: Used for female dysmenorrhea.

8. Jiang loves eggs.

Ginger 15g, Folium Artemisiae Argyi 10g, 2 eggs, boiled with appropriate amount of water, shelled, put into eggs, and boiled with juice.

Function: Used for women with menorrhagia.

9. Steamed mugwort leaves with flour.

Remove hard stems and dead leaves from fresh Folium Artemisiae Argyi, clean the precipitate with clear water, and then mix evenly according to the ratio of 1kg Folium Artemisiae Argyi to 250g flour, so that all Folium Artemisiae Argyi are stained with flour. Then put it into a steamer to steam for about 30-40 minutes and then take it out. The steamed Folium Artemisiae Argyi is grayish white and has no strong aromatic medicinal taste. Put it in a bowl and mix in sesame oil, spicy noodles, onions, garlic paste and other seasonings.

Function: appetizing and warming stomach.

10, wormwood balls.

Chop wormwood leaves, add proper amount of flour, knead with water and salt to make dough, make medium-sized wormwood balls, and steam them in a pot.

Function: It can dredge qi and blood, dispel cold and dampness, stop bleeding and prevent miscarriage. Especially around the Dragon Boat Festival, Artemisia argyi leaves are fresh and delicious, which has the effects of appetizing, strengthening the spleen and stimulating appetite.