Self-made snacks 100, including French fries, biscuits, dried sweet potatoes, frosted peanuts, nougat, sugar snowballs, salted corn flakes, sesame taro strips, coconut buns, chickpeas, spicy dried beans, jujube cakes, beef jerky, corn husks, cumin potatoes, potato and ham breakfast cakes, cumin baked potato chips, cumin tofu and milk.

"Food is the most important thing for the people", and China people attach great importance to eating. Many snacks can be cooked at home, which is relatively fresh. In addition to the above snacks, there are egg tarts, waterless cakes, egg puddings, fluffy bread, pancakes, bean jelly and spiced crispy rice.

There are also persimmons, ice cream, green balls, mung bean cakes, Osmanthus Jelly, pumpkin cakes, hemp balls, dried pork, cola cakes, sesame walnut candy, cotton candy, cookies, appropriate fruits, peach cakes, muffins, glutinous rice cakes, jam, crispy meat and so on.

Precautions for homemade snacks:

Although the snacks made at home taste fresher and taste better. However, homemade snacks have a short shelf life because there is no preservative added. Therefore, it is best not to make it in large quantities or leave it for too long, otherwise it will easily deteriorate and cause food waste.