Octopus (moderate amount)

condiment

Oil, cumin (cooking wine, minced onion and garlic), sesame, cumin powder (soy sauce, Chili powder), pepper, salt and oyster sauce (deleted)

kitchenware

fryer

one

Wash octopus.

2

Slice, prepare a small bowl, put cumin powder, pepper, minced onion and garlic, oyster sauce, salt, monosodium glutamate, Chili powder, cooking wine, soy sauce and water into the bowl and mix well for later use.

three

Boil the water in the pot. After boiling, put the sliced octopus into the pot and take it out quickly.

four

In another pot, heat it with oil, add cumin and sesame seeds and stir-fry until fragrant.

five

Put the juice in a bowl and bring it to a boil.

six

Add octopus and stir fry quickly.

Tips:

Octopus gets old easily, so you must fry it quickly. This website will share with you the practice of Cumin Paul. Have you learned the firing steps, the time required and the seasoning mix of cumin Paul? We will teach you how to make cumin Paul by hand. You can make cumin Paul nutritious and delicious. Hurry up and cook a delicious meal for you and your family. Looking forward to sharing the burning results of Cumin Paul's recipe.