The products are: Shanxi jujube, a specialty of Shanxi: scattered jujube includes Jiaocheng Junzao, Jishan Jujube, Jishan Gongzao, Jishan Banzao, Taigu Hu Ping Jujube, Liulin Tanzao, Huanghetan Jujube, Yuncheng Xiangzao, Ruicheng Tangzao, Cui Xiang Jujube, Crispy Jujube, Jiuzaozui Jujube, Wild Zizyphus Jujube, Hawthorn Candied Fruit and so on. Jujube brands include Tianjiao jujube, Datang jujube, Hanbo jujube, Hantang jujube, Hankuo jujube, Fengzi jujube, Xinrenhe jujube, Tianyuan jujube, Jintehao jujube, Hengfeng jujube, Jiarong jujube, Hongchao jujube, Xinggu jujube, Houji jujube, Jinguxiang jujube, Jinyuan jujube and Le Wei jujube. Fenyang Walnut, Fenzhou Walnut, Paper Walnut, Soft Walnut, Loose Walnut, Walnut Kernel, walnut dew, Almond, Pumpkin Kernel and other dried fruits; Shanxi aged vinegar, aged vinegar, famous vinegar, four kinds of vinegar, handmade vinegar, health vinegar, health vinegar oral liquid, vinegar refreshing, vinegar cake, health vinegar cake, Ziyuan black buckwheat vinegar soft capsule, Ziyuan rye vinegar capsule, etc. Vinegar brands include Yiyuan Qingning Huafu Vinegar, Water Tower Vinegar, Donghu Vinegar, Zilin Vinegar and Xiaoxing Vinegar. Shanxi Fenjiu, Shanxi Xinghua Village Fenjiu, Shanxi Xinghua Village Zhuyeqing Liquor, Fenyangwang Liquor, Guilingji Liquor, Dingkundan, etc. Pingyao Beef, Pingyao Beef, Pingyao Beef in Shanxi, Pingyao Beef in Shanxi, Pingyao Beef in Guanyun, Pingyao Beef in Yunqing, Pingyao Beef in Baojuyuan, Pingyao Beef in Guantao, Liuweizhai Meat, etc. Jiaokou Seabuckthorn, Wei Shijie Seabuckthorn, Seabuckthorn Juice, Canned Seabuckthorn Fruit, Seabuckthorn Fruit Treasure, Seabuckthorn Fruit Cake, Seabuckthorn Seed Oil Soft Capsule, Seabuckthorn Fruit Oil Soft Capsule, Seabuckthorn Perilla Oil Soft Capsule, Seabuckthorn Lycium Oil Soft Capsule, etc. Hengshan Astragalus, Hunyuan Zhengbeiqi, Fort Astragalus, Wuhuaxin Codonopsis pilosula, Shangdang Codonopsis pilosula, Jiaxin Tartary Buckwheat Health Tea, Hongzhou Ginkgo Tea, Hualien Niuxin Persimmon Tea, Colla Corii Asini, Coicis Semen Powder, Wutaishan Taiji Mushroom, Wutaishan Wild Taiji Mushroom, Wutaishan Trollius, Wutaishan Wild Safflower, Wutaishan Wild Ganoderma lucidum, Wutaishan Wild Cabbage and Luyashan Wild Mushroom. Qinxian millet, Qinzhou yellow millet, Tanshan yellow millet, Anduntang millet, Wu Ge old Qinzhou yellow millet, Fenzhouxiang millet, Yiyang Hu Wen millet, scattered millet, etc. Taikoo Cake, Taikoo Cake, Feng Meng Cake, Wenxi Boiled Cake, Stone Cake, Baba Cake, Yun Kang Crispy Rice, Pingyao Changshan Powder, Shouyang Dried Bean Curd, Kaixin Brand Delicious Meat Noodles, Dazhai Golden Cake, Liulin Bowl, Liulin Bowl, Buckwheat Bowl, Liulin Sesame Cake and other special snacks; Sanjin whole grains, oat flour, naked oat flour, buckwheat flour, bean flour, oat flour, corn grits, sorghum flour, red flour, corn flour, cake flour, yellow wheat, fried noodles, soybeans, red beans, mung beans, sesame oil, flour knives and walnut clips; Hundreds of famous local products such as wild treasures, Yuanping pear, Yongji green persimmon, Linyi pomegranate, Changzhi hawthorn, Liancai in Xiaxian County, Yuxiang County persimmon, Gaoping Luobu, Jincheng onion, Quwo fruit fly, Pingshun pepper, Qingxu grape, Daoxiao Noodles in Lamian Noodles, Shanxi; Shanxi folk crafts Pingyao push-gloss lacquerware, Pingyao push-gloss lacquerware jewelry box, watch screen, screen, lacquer plate, plate, bracelet, dressing mirror, mirror, comb, ring, earrings, folk ornaments, mother-of-pearl color shell jewelry box, carved lacquer, Qi Diao, Chinese knot, new crimson cloud carving, Datong coal carving and Datong bronze carving. Yangquan Pingding carved porcelain, social fire mask, Pingyang wood carving, five-grain painting, cloth painting, wood carving, hot gourd, Peking Opera mask, Yingxian wooden pagoda, walnut skin crafts, Shanxi rural embroidery, embroidered insoles, rough insoles, cloth tigers, Li Houhu and other nearly a thousand kinds of folk artworks. join
What are the specialties in Shanxi?
Fenzhou Walnut Shanxi Fenjiu Lingqiu Naked Wheat Noodles Yuncheng Pool Salt Garlic Yellow River Carp
Shanxi balsamic vinegar, Zhuyeqing wine, Jishan banzao woodblock New Year pictures, Acorus calamus wine, Yutangchun wine.
Huang Datong hotpot Beiqi rice wine Jinci rice Pingyao beef Wenxi and so on.
Taigu Hupingzao Hengshan Chinese Liquor Liuweizhai Sauced Meat Shanxi Vinegar Yuncheng Xiangzao Shangdang Vera Donkey Meat
fenzhou walnut
Walnut in Fenzhou, Shanxi has a long history. Its nuts are sweet and rich in fat and protein. Whether eaten raw or made into cakes and sweets, they are fragrant and delicious. It is also a food for improving intelligence and strengthening brain, which can nourish qi and blood, moisten dryness and eliminate phlegm, treat lung and moisten intestines, and is sweet in taste, and has a certain curative effect on "warming kidney and moistening lung, relieving asthma and eliminating phlegm".
What are the specialties in Shanxi?
Specialty of Shanxi Province:
Fenjiu and Zhuyeqing are the most famous products in Shanxi. The removal of aged vinegar and Taiyuan wine is not inferior, with high popularity and unique reputation at home and abroad. In addition, Wutai Mountain "Taiyan inkstone", Datong Huanghua, Hengshan Huangqi, Jishan Banzao, Pinglu Lily, Zhou Pu Green Persimmon, Yuanqu Kiwi, Qinghua Grape, Dangshen, Jincheng Guo Hong, Daixian Zanthoxylum bungeanum, Qinzhou Yellow Rice, Jinci Rice, Taigu Chinese Medicine "Guilingji", Dingkundan, Hong Tong Turtle and so on.
Jinci rice is produced in Jinci Town, Taiyuan. This kind of rice is long, big, full of crystal, translucent, beige, slightly brown, with distinct grains, and fragrant after cooking. It tastes sweet, tough, sticky and chewy when eaten in the mouth. Jinci rice is so good in texture because of the water. The paddy field that produces this kind of rice is watered by Jinci Old Spring, which has low water temperature and contains minerals such as alum. In addition, the fertile land and black soil in the villages near Jinci are conducive to rice growth.
Vinegar: Shanxi mature vinegar, famous all over the country, has a long history. Vinegar brewing started at the latest in the Spring and Autumn Period and experienced improvement and development from generation to generation. In the Qing Dynasty, the brewing technology of vinegar was refined, and the famous Shanxi mature vinegar and Taiyuan specialty vinegar were formed. It uses sorghum as raw material, fermented with special distiller's yeast and dried in oriental ice in summer. A year later, the concentration and aroma of vinegar increased, and it became mature vinegar. Shanxi mature vinegar is the most famous product of Qingxu. Taiyuan specialty vinegar is the most famous in the one-yuan vinegar workshop. It started as a sideline of a flour mill. It was not until 192 1 that vinegar was mainly brewed. The vinegar produced is sweet, soft, sour, fragrant and strong. The vinegar produced in Taiyuan is not only loved by the people of this province, but also sold all over the country.
Qingxu grape, produced in Qingxu County, Taiyuan, is one of the famous grape producing areas in China and is known as the "hometown of grapes". Qingxu grape has been cultivated for more than 1000 years, and the grape producing areas are mainly distributed in the mountainous areas in the northwest of the county. The grapes produced here are of good quality, delicious and sweet taste, bright color and high sugar content. Liu Yuxi, a poet in the Tang Dynasty, wrote a grape song when he came to Pengzhou, praising Qingxu grapes. The soil, sunshine, climate and water sources in the grape producing areas are all suitable for grape growth. After years of accumulation, a complete set of cultivation management techniques and cultivation experience has been formed. There are more than 50 varieties of Qingxu grape, the most famous high-quality varieties are Baipinger, Heijixin and Zi Long Eye, among which Baipinger grape is the best, with a grain size of about seven or eight points and a diameter of three or four points.
Wine: Taiyuan wine was very famous in the Tang Dynasty, and it was a tribute wine from the emperor. Sima Guang, a great writer and historian in the Song Dynasty, said in his poem that "the mountains are cold until dawn, the water is green until Jinci Spring, and the grapes are ripe and tireless." Praise the mellow taste of Taiyuan wine. Taiyuan wine comes from Qingxu and is famous for its rich famous wines in history. Its main producing areas are Xishan Dangshan, Cocoon, Gao Bai and Chengguan. For a long time, Taiyuan wine has been brewed by ancient traditions and unique methods, with excellent quality and enduring.
Fenjiu: Fenjiu is the liquor produced by Xinghua Village Fenjiu Factory in Shanxi Province. It was first brewed in the Southern and Northern Dynasties with a history of 1500 years. Fenjiu is "soft, sweet and fragrant after drinking", which is famous for its color, taste and fragrance. It is one of the eight famous wines in China. Fenjiu won the first gold medal of Panama International Expo 19 16. After the founding of New China, it won many gold medals awarded by the State Council. It has been sold in more than 40 countries and regions.
Zhuyeqing Liquor: Produced by Xinghua Village Fenjiu Factory, it is the reappearance of Fenjiu and has a long brewing history. Bamboo leaf green is made of Fenjiu as raw material, with more than ten kinds of Chinese herbal medicines such as tangerine peel, Amomum villosum, Angelica sinensis, Lingxiang, Lilac, Radix Aucklandiae and Dalbergia odorifera, soaked in egg white, bamboo leaves and crystal sugar. The alcohol content is 45 degrees. The wine is green and clear. Through scientific identification, it has the effect of harmonizing stomach, promoting digestion and relieving annoyance, and has certain curative effect on heart disease, hypertension, coronary heart disease and arthritis. Fen-flavor Fenjiu and Zhuyeqing Liquor have to go through five customs, 27 defense lines and 120 procedures before they can be packaged and listed. So the quality of wine can also be seen.
Wutai Mountain inkstone, referred to as "Taiwan inkstone". Because the stone was picked from Wenshan, it is also called Wenshan inkstone. Wutaishan inkstone is divided into four types: black, green, red and purple. Black as paint, green as leaves, red as Dan, purple as liver, pure and beautiful. The production of inkstone began in Ming Dynasty, and there are three types: Duan inkstone, Feng inkstone and inkstone. Taiwan Province's inkstone pattern is like the pine branches and cypress leaves of Wutai Mountain, vigorous and smooth, combining rigidity with softness; The texture is delicate and not slippery, the knocking is silent, and the nature is cold; Use it to quickly turn black, ink and wash blend, shade is suitable, sweat ... >>
What are the specialties in Shanxi?
Shanxi specialty flavor Fenyang Xinghua Village Fenjiu, Zhuyeqing Liquor, Qixian Liuqu Luzhou-flavor liquor, Changzhi Luzhou-flavor liquor, Qingxu balsamic vinegar and Lingzhou Yuquan mature vinegar; Jujube, original pear, Qingxu grape and Yongji green persimmon in Jishan, Yuncheng, Linfen, Ruicheng and Taigu; Datong Huanghua, Qinzhou Huangmi, Pingshun Zanthoxylum bungeanum, and Yongzhi Dangshen; Famous handicrafts include Zhangzhou (Taiyuan) knife scissors, Datong art ceramics and Yangquan iron pot; Shanxi cuisine is famous for Zhangzhou hot pot, whole lamb dishes, Pingyao beef, brain (made of mutton, yam, lotus root, astragalus root and other accessories), Shanxi Daoxiao Noodles, Taikoo cake and yellow rice oil cake.
What kinds of food are abundant in Shanxi?
One side of the soil and water support one side. Jinnan is rich in wheat, while Jinzhong and southeastern Shanxi are rich in millet, corn, sorghum and soybeans. Naked oats, buckwheat, soybeans and potatoes are abundant in northern Shanxi and other high mountain areas. As a folk song sings: "People say that Shanxi has good scenery, fertile land, beautiful water and delicious food." These miscellaneous grains have created a unique material foundation for the development of Shanxi pasta culture.
Miscellaneous grains contain protein, amino acids, various trace elements and minerals, which are irreplaceable by other foods. In order to further promote miscellaneous grains food, we collected 39 kinds of miscellaneous grains food, which can be said to be representative, basically covering the production and eating methods of miscellaneous grains varieties in various regions of Shanxi.
What crops are abundant in Shanxi?
Red dates, sweet potatoes, potatoes, beans, peanuts, walnuts, wheat, corn, mung beans, peanuts, onions, cotton and so on.
What are the specialties in Shanxi?
Shanxi local specialty
Fenzhou Walnut Shanxi Fenjiu Lingqiu Naked Wheat Noodles Yuncheng Pool Salt Garlic Yellow River Carp
Shanxi balsamic vinegar, Zhuyeqing wine, Jishan banzao woodblock New Year pictures, Acorus calamus wine, Yutangchun wine.
Huang Datong hotpot Beiqi rice wine Jinci rice Pingyao beef Wenxi and so on.
Taigu Hupingzao Hengshan Chinese Liquor Liuweizhai Sauced Meat Shanxi Vinegar Yuncheng Xiangzao Shangdang Vera Donkey Meat
fenzhou walnut
Walnut in Fenzhou, Shanxi has a long history. Its nuts are sweet and rich in fat and protein. Whether eaten raw or made into cakes and sweets, they are fragrant and delicious. It is also a food for improving intelligence and strengthening brain, which can nourish qi and blood, moisten dryness and eliminate phlegm, treat lung and moisten intestines, and is sweet in taste, and has a certain curative effect on "warming kidney and moistening lung, relieving asthma and eliminating phlegm".
Shanxi Fenjiu
Fenyang Fenyang, Fenyang County, Shanxi Province, is produced in Xinghua Village Winery.
According to legend, Xinghua Village began to make wine in the fifth century, and it has a history of 1400 years. Fenjiu wrote in the Qingming Festival written by Du Mu, a famous poet in the Tang Dynasty: "There are many rains during the Qingming Festival, and pedestrians on the road want to break their souls; Ask local people where to buy wine? The shepherd boy pointed to Xinghua Village. "
Fenjiu is a typical representative of Fen-flavor liquor in China, which has the characteristics of pure fragrance, mellow, soft, sweet and clean. Fenjiu is a 60-degree liquor, but there is no strong * * *.
Lingqiu oat noodle
Lingqiu, Shanxi has a cold climate and a short frost-free period, which is suitable for planting naked oats. Naked oats are washed, dried, fried and ground into flour, which is called "oat flour".
There are many ways to eat oat noodles, such as pushing nests (that is, rubbing nests), rolling rolls, pushing dregs, rubbing fish, pressing and branding. The oil noodles are cold and must be cooked three times before eating. That is, the naked oats are fried and ground into flour; Then pour boiling water into the oat noodle, make various patterns, blend and steam (about 15 minutes). When eating, it is divided into hot dishes and cold dishes: the cold dishes are roasted eggplant, shredded cucumber and shredded radish with water, and then served with salt soup, pepper and pepper oil. The dish is mixed with oatmeal, which is delicious and fragrant. The hot dish is minced mutton with some mushrooms. After opening the cage, dip the oat noodle in mutton and mushroom soup, which is even more fragrant and beautiful.
Yuncheng pond salt
Produced in Yuncheng, Shanxi. Sodium sulfate, sodium chloride and magnesium sulfate are the main resources in salt lakes, with total reserves exceeding 83.7 million tons. Rare elements such as bromine, calcium, iodine, potassium, boron, lithium, plane, strontium, gallium and rubidium are also rich. There is also a kind of mirabilite produced by salt, called white sodium magnesium alum, which is mainly composed of sodium sulfate and magnesium sulfate double salt, with a thickness of 2-4 meters and a storage capacity of16 million tons. This is a unique and precious resource formed after thousands of years of salt production by predecessors.
garlic
Produced in Lingqiu, Shanxi. The Book of Later Han Dynasty said: One day, the famous doctor Hua Tuo met a patient lying in the car. This man has a strange disease. His throat and eyes seem to be choked and he can't eat anything. Hua tuo said to the patient after seeing the disease, you go to the restaurant to buy two liters of garlic vinegar for the patient. Shortly after Hua Tuo left, the patient spat out a snake. The patient took a snake and asked Hua Tuo to thank him. Only when he saw dozens of snakes hanging on the wall of Hua Tuo's house did he know that Hua Tuo's medical skill was brilliant. Although this is a magical sentence, in any case, the summary of Chinese medicine affirmed that garlic is "toxic except for a cold." So the bactericidal effect of garlic is absolutely true. Garlic has the functions of disinfection, sterilization, deodorization and greasy removal, which makes dishes more delicious. Adding this product to cold dishes and cold noodles in summer can relieve summer heat, stimulate appetite and promote human health. Has the functions of preventing cancer, resisting cancer, delaying aging and strengthening body.
Yellow river carp
Mainly produced in the Yellow River Basin of Hejin, Yongji, Ruicheng and Yuanqu counties. Yellow River carp has a long history. As early as the Spring and Autumn Period, it was very famous, and there was a record in the history books that "the Yellow River carp originally lived in Yujin". "Ancient Medical Forest" also records that "Luo carp is the most expensive, followed by Jianghan, with a value of 100 times", which was once a tribute of the court in history. Yellow River carp is famous all over the country for its tender meat and rich nutrition, and has been listed as the first of the four famous fish in China. Yellow River carp contains more calcium and phosphorus nutrients, less thorns and more meat, and tastes delicious. It has the functions of harmonizing spleen, nourishing lung, calming liver and enriching blood. Eating carp often has a certain curative effect on diseases such as liver, eyes, kidney and spleen, and is also a high-grade health food for pregnant women, with high economic value.
Shanxi balsamic vinegar
When it comes to Shanxi, the most unforgettable thing is vinegar. Fermented vinegar has a long history, mainly divided into smoked vinegar and aged vinegar. Taiyuan yiyuanqing and qingxu mature vinegar are the most famous, respectively. Shanxi vinegar has a unique fragrance and a long aftertaste. It is definitely the best vinegar in China. ......& gt& gt
What are the specialties of Taiyuan, Shanxi?
Taiyuan, the most famous brain, is nourishing food. There are bags for sale in the supermarket. You can put them there. Less than ten dollars.
Taikoo cake is also good, three or four yuan a generation. Sweet and soft.
Shanxi's small twist is also very famous, white and ugly.
In fact, I think bamboo leaf green is particularly good, a bottle of fifty or sixty, but it is very fragrant and very tonic.
Oh, and red dates and walnuts in Liulin.
If it is a snack, it is a double synthesis. Only Shanxi has it. There are several kinds of snacks in the double synthesis that are really classic. You can try.
Most large supermarkets in Taiyuan, such as Meitehao, Sam member stores and Hualian, sell them. Don't buy small stores, the quality can't be guaranteed. This is all about you.
What is the characteristic smoke in Shanxi?
It's best to buy 7-speed soft Dafu and 1 1 hard box Dafu, which tastes good and sells well in the local area, especially the hard Dafu of 1 1 is the best seller in the local area 10 yuan. And because of the large sales volume, there is no problem of long storage time. Although it is produced by Hongyun Group, it is actually produced by Kunming Tobacco Co., Ltd. in Shanxi Province, which is considered as a local cigarette. It is recommended to buy it in a specialty store under the tobacco company, or go to Jiuzhou Tobacco Company (which is also a chain monopoly unit under the tobacco company) with quality assurance. Or you can go to some convenience stores, such as Tang Jiu and Hu Jin. These convenience stores are also the delivery channels of tobacco companies, but the prices will be higher. For example, the general convenience store of 1 1 sells 12.
As for local brands such as Daguang, Wutai Mountain and Golden Panda, they were basically in stock n years ago. Now Shanxi Kunming Co., Ltd. is basically a lucky thing for OEM, and the real estate brand has been discontinued for a long time. Like these real estate brands that are still on sale, they have been stored for a long time and have no taste at all ~ and they have been stored for a long time. This kind of cigarette can be preserved until now because local people didn't buy it at that time ~ Sadly ~ Now these cigarettes are basically used to kill foreign tourists, and the price is extremely high. It is not recommended to buy them ~ Individuals only recommend buying 7 Kuaifu and 1 1 Fu.
What are the specialties of Taiyuan, Shanxi?
Taiyuan is rich in land, fertilizer, water and beauty. Qingxu grapes, Jinci rice and mature vinegar are all world famous products.
Taigu Hu Ping jujube-Zuo Quan specialty
◎ Zanthoxylum bungeanum, a specialty of Zuo Quan.
◎ The Story of Seabuckthorn
Three yellows and two whites-Datong specialty
Yellow sesame seed cake-Datong specialty
◎ Bao Xiao grape-Datong specialty
Xia Han casserole-Datong specialty
◎ Introduction of Yangquan Specialty Pingding Ceramics
◎ Beiling brand vinegar/mature vinegar/rice vinegar/smoked vinegar/garlic vinegar-Yangquan famous specialty
◎ Soothe dried cucumber-a famous specialty in Yangquan
Walnut-Yangquan famous specialty
◎ Introduction of Yangquan Iron Pot, a specialty of Yangquan
◎ Introduction of Shuozhou specialty Hu Oil
◎ Introduce Shuozhou specialty seabuckthorn juice, high-grade drinks and nourishing products.
Introduction of national high-quality product Shuozhou specialty "Gucheng" brand whole milk powder.
◎ Youguozi-Shuozhou Specialty
Rainbow trout-Shuozhou specialty
◎ Di Hong Grape-Shanxi Linfen Local Specialty
Guantan Jujube, a Native Product of Linfen, Shanxi Province
◎ Fushan Paper-cut, a specialty of Linfen, Shanxi
◎ Jinci Yuanxiao-Taiyuan specialty
* * *-Taiyuan specialty
Taiyuan garlic Taiyuan specialty
Yangqu Baitao Taiyuan specialty
◎ "White Horse Palm" millet Taiyuan specialty
Yangqu Dahong Taiyuan specialty
Jiupian Taiyuan specialty
Yangqu Guoguang-Taiyuan specialty
Yangqu Crispy Pear —— Taiyuan Specialty
◎ Taiyuan specialty-Taiyuan River leakage
◎ Taiyuan rot-Taiyuan specialty
◎ Taiyuan specialty-fishing.
◎ Xinzhou specialty-Xinzhou local specialty is introduced in detail.
Lvliang specialty-flax.
◎ Lvliang specialty-licorice
◎ Lvliang specialty-Hippophae rhamnoides-fangshan county specialty.
Lvliang specialty-Baiziyang.
◎ Lvliang specialty-Liulin Bowl Tuan
◎ Linxian Jujube is a specialty of Lvliang, Shanxi.
◎ Lvliang old district specialty Yongweixiang melon seeds
Lvliang specialty-Liulin sesame seed cake
Taiyuan Well Sun Vinegar
◎ Lvliang specialty-red kidney beans
Pingyao county bowl nursery (Jinzhong specialty)
Six-way pillow
◎ Hawthorn Cake, a famous specialty in Changzhi City
◎ Changzhi specialty-a famous snack in Gaoping County-roasted tofu
The specialty of Changzhi-Lihou Lake in Licheng County
Changzhi Lu Xiu embroidery
◎ Dafeng Pill, a traditional famous medicine in Gulufu, is a high-quality product in Shanxi Province.
Changzhi specialty-Shangdang Sambo
Changzhi Lu Jiu (Shaanxi Famous Liquor Lu Jiu)
◎ Changzhi Lucheng straw hat braid
Making flowers in Changzhi is a traditional handicraft in Changzhi.
◎ The hometown of moon cakes in China —— Shenchi County, Xinzhou City, Shanxi Province.
◎ The hometown of red dates in China-Jishan County, Yuncheng City, Shanxi Province
◎ China's hometown of improved corn varieties-Tunliu County, Changzhi City, Shanxi Province
Hometown of Walnut in China-Zuoquan County, Jinzhong, Shanxi Province
◎ The Hometown of Walnut in China —— Licheng County, Changzhi City, Shanxi Province
◎ Xixian County, Linfen City, Shanxi Province, the hometown of crisp pears in China.