Today, I will share with you a delicious beauty beauty food that many women can eat for a long time: red bean soup. Call it soup. In fact, I prefer to dry the juice, put the steamed red beans on a plate, eat them with a spoon, and savor them. Every locust bean is soft, sandy and slightly sweet. There is always a glorious illusion after eating it. In fact, this is not an illusion. If you eat it for a long time, you can really keep your face rosy. Adzuki bean is rich in fiber and low in calorific value. As the old saying goes, eating adzuki beans makes people thin. It will promote diuresis and detumescence, which is beneficial to the maintenance of female posture.

Ingredients: a small amount of small red beans and old rock sugar. Choose small red beans with full, smooth and delicate particles. If there are bad beans, pick them out and throw them away. Adzuki bean is different from adzuki bean. Adzuki beans are long and generally used for dehumidification. Adzuki beans are round, and the key is to use them. We'd better choose round little red beans here! Wash adzuki beans and soak them in warm water for 2-4 hours. There is no problem if you don't soak in advance, except for consuming fire or power resources. Take a small amount of aged rock sugar for later use. Because adzuki bean tastes sweet and sour, adding a little old rock sugar to neutralize its strange taste is not necessarily much. Boiled adzuki beans are just a little sweet. Adding more sugar will make people healthy and mentally unhealthy.

Put the soaked adzuki beans and old rock sugar into a pressure cooker, and add twice the cold water of adzuki beans. Generally speaking, the ratio of beans to water is 1: 2 or just a little more water. I put the water below this ratio because I like to eat beans. Run the pressure cooker for 30 minutes. After the show, the little red bean was crisp and rotten. Seeing that there is no water, there is actually some water at the bottom of the pot. Fill a bowl and eat it beautifully! This bowl can bring you beautiful food, with low cost and strong function. Don't underestimate it! Smart women regard it as a treasure, often eat blood to nourish the face, look good, and have a well-balanced and slim figure.