Effect of Finger Peach on Improving Immunity
Psoralen is one of the main active components of Ficus hirta, which has antibacterial, antiviral, anticoagulant, antitumor and immunomodulatory effects.
Five-finger peach can significantly improve the carbon clearance index, thymus and spleen weight index and serum hemolysin level in immunocompromised mice induced by cyclophosphamide, suggesting that five-finger peach can regulate immune function and improve immune function.
Strengthening spleen and tonifying lung
Five-finger peach is sweet and nutritious, and has the effects of invigorating spleen and lung, eliminating dampness and benefiting qi, and consolidating exterior. Can be used for treating anorexia, dyspepsia, anorexia, weakness, and cough, asthma, and expectoration caused by lung deficiency.
Relieve cough
The water decoction of Ficus hirta root, the ethanol extract of the residue after ethanol reflux and the water extract have obvious antitussive effects on the cough induced by ammonia water in mice.
Shu Jing Hollo
Wuzhitao can eliminate dampness, promote qi circulation, relax channels and dredge collaterals, and can be used to treat rheumatic joint pain, rheumatoid arthritis, lumbago and leg pain, intercostal neuralgia, traumatic injury, fracture and other diseases.
The role of five-finger peach The root of five-finger peach, also known as Taiwan Province Ficus and Ficus crassifolia, is called Guangzhou Flora in Guangdong? Five claw dragon? , also known as five-claw peach, five-claw milk, soil astragalus, south seven and so on. Plant morphology, small shrubs or small trees, the whole plant stem, bark, leaves contain emulsion, root bark has fragrance. Its ingredients: organic acids, amino acids, triterpenes, alkaloids, coumarin, etc. According to "China Pharmacopoeia", Wuzhi Peach is sweet, flat and warm, and its functions are: supplementing qi and deficiency, activating qi and relieving depression, strengthening tendons and activating collaterals, invigorating spleen and eliminating dampness, relieving cough and resolving phlegm.
This product has the effects of calming liver, improving eyesight, nourishing yin, reducing fire, invigorating spleen, stimulating appetite, regulating qi, promoting fluid production, eliminating dampness, resolving hard mass, clearing liver-heat and moistening lung. No matter spring, summer, autumn and winter, men, women and children can eat it.
Since ancient times, Hakkas have had the habit of digging the roots of five-finger peaches to cook chicken, pig bones and pig feet soup as health soup. Chicken and pig bone soup with Wuzhitao is delicious, fragrant and nutritious, and has good health care function. Especially for bronchitis, qi deficiency, anorexia, anemia, stomachache, chronic gastritis and postpartum hypogalactia.
Five-finger peach 1 how to eat it? Chicken soup with five fingers and peaches.
Ingredients: 45-60 grams of five-finger peach root, naked chicken 1 chicken, 200 grams of lean meat and 3 slices of ginger.
Exercise:
① Take out the internal organs of the old hen, thoroughly clean the inside and outside, and cut into large pieces. After the lean meat is washed, it is also cut into large pieces.
(2) Pour water into the pot and bring it to a boil. First blanch the lean meat, skim the floating foam, continue to cook for 3 minutes, and take it out. Blanch the chicken pieces in a pot for 3 minutes, then take them out, and rinse off the floating foam on the surface with clear water.
(3) Wash the five-finger peach, soak it in clear water for 10 minute, and then wash off the impurities on the surface.
(4) Put the blanched chicken nuggets and lean meat into a pot, add enough water, boil with strong fire, skim off the floating foam that may be generated again, then add candied dates, medlar and finger peaches, cover the pot, and simmer for 2 hours. Season with salt before eating.
Efficacy: invigorating spleen and stomach, eliminating dampness and drowsiness, relaxing muscles and activating collaterals.
2. Wuzhimaotao ribs soup
Ingredients: 200 grams of five-finger peach, two ribs and two slices of ginger.
Practice: Wash the five-finger peach and soak it in water for fifteen minutes. Wash the ribs and warm them. Put the ingredients in a clay pot, first boil them with high fire, then cook them with low fire for two hours, and season them with salt.
Efficacy: invigorating qi, invigorating deficiency, promoting qi circulation, relieving depression, strengthening tendons and activating collaterals, invigorating spleen and eliminating dampness, relieving cough and resolving phlegm, and has certain curative effects on bronchitis, qi deficiency, anorexia, anemia, stomachache, chronic gastritis and postpartum hypogalactia.
3. Five Finger Peach keel soup
Materials: keel 500g, five-finger peach 200g.
Exercise:
① Prepare five-finger peaches and keels;
(2) putting the five-finger peach and the dragon bone into an inner container and adding water;
③ Put the liner into an electric pressure cooker;
(4) After 50 minutes, the air is exhausted, the lid is opened, and the fragrant five-finger peach keel soup is ready.
4. Five Finger Peach Sea Coconut Dictyophora Chicken Soup
Ingredients: 30g of five-finger peach, sea coconut 15g, dictyophora indusiata 8g, Adenophora adenophora 10g, half old hen, 2 sweet corn 1-2 pieces, a little ginger slices, proper amount of salt and 2 liters of clear water.
Exercise:
① Wash the chicken, chop off the chicken pp (chicken gizzard, chicken liver and chicken heart can be kept), and chop. Then put it into a cold water pot to boil, take it out, rinse it clean and drain it;
(2) Soak Syzygium pentaphyllum, Adenophora adenophora and sea coconut in clear water for 5 minutes, then wash and drain;
③ Put Finger Peach, Adenophora adenophora, sea coconut, chicken nuggets and ginger slices into a casserole, and inject 2 liters of clear water. After the fire boils, turn to low heat for about 40 minutes;
(4) After 40 minutes, cut the cleaned sweet corn into pieces and continue to cook for 20 minutes;
⑤ Dictyophora dictyophora is soaked in warm light salt water for 10 minute, then the roots of bamboo shoots, namely the closed section and the top net, are cut off, leaving only the white mushroom body, and then cut into small pieces with a length of 2-3 cm;
⑥ Put the corn in the pot for 20 minutes, then add the processed Dictyophora dictyophora, pot 15 minutes. Then add a little salt to taste.
Efficacy: moistening lung, relieving cough, nourishing yin, clearing heat, invigorating middle warmer, invigorating spleen and stomach, beautifying and slimming, and strengthening body.
5. Wuzhi Maotao Pig Bone Soup
Ingredients: Finger Peach, Smilax glabra, pork bone and salt.
Exercise:
(1) Wash and soak Finger Peach and Smilax glabra for 15 minutes;
(2) Chop the pig spine, wash it, pick it up and put it into the water;
③ Boil water, add all the ingredients, cook for 20 minutes on high fire, then simmer for an hour and a half on low fire, and then add salt to taste.
Efficacy: clearing heat and promoting diuresis, clearing liver and moistening lung.
The taboo of five-finger peach is 1. Eat less spicy or irritating food.
2. Those without damp and heat should use less five-fingered peaches.