Explosicum chicken steak sandwich

Ingredients preparation: Liuhe gourmet fried chicken chops, toast, cheese slices, lettuce, tomatoes and cucumbers.

working methods

1. A piece of fried chicken chops is divided into two pieces, with two pieces of cheese in the middle, and fried slowly for three minutes.

2. Fry two pieces of toast for one minute each, and coat the surface with low-fat salad dressing and ketchup.

3. Add lettuce, tomato slices, chicken chops and cucumber slices in turn, and finally cover with a piece of toast. Explosicum, be careful to burn your mouth!

Chicken steak, shrimp and egg sandwich

Ingredients preparation: Liuhe gourmet fried chicken chops, toast, eggs, shrimps, avocados and cheese slices.

working methods

1 .. take a piece of fried chicken chops, fry them on both sides until golden, and take them out for later use; Add cooking wine and salt to shrimp, marinate for 10 minute, and fry until cooked.

2. Add the right amount of salt and black pepper to two eggs, break them up and pour them into the pot; Cut a slice of toast in half and add the egg mixture.

3. The egg liquid is solidified and turned over as a whole; Spread a slice of cheese, add avocado puree, chicken chops and shrimp, fold in half, and fry until the cheese melts.

Chicken steak avocado sandwich

Ingredients preparation: Liuhe gourmet fried chicken chops, avocado toast, eggs, lettuce and carrots.

working methods

1. Take a piece of fried chicken chops, fry for three minutes and take them out for later use.

2. Half avocado and a boiled egg are shelled and sliced separately.

3. Spread lettuce leaves, fried chicken chops, avocado, eggs and shredded carrots on the toast in turn, and sprinkle with black pepper and sea salt to taste.

4. Cover with another piece of toast, wrap it with plastic wrap, cut it in half, and it's done ~

Golden chicken steak sandwich

Ingredients preparation: Liuhe gourmet fried chicken chops, toast, shredded cheese, eggs, minced meat and ham heart.

working methods

1. Take a piece of fried chicken chops, simmer for 2-3 minutes, and take them out for later use.

2. Two pieces of toast, cut off the four sides and coat the surface with a layer of egg yolk liquid.

3. Put the floss, chicken chops and ham slices in the middle in turn, then cover with another slice of toast, squeeze a layer of salad dressing, and then spread some shredded cheese in the oven or air fryer 180 degrees, 10 minutes, and take out the pan, which is super fragrant!

Mashed potato chicken steak sandwich

Ingredients preparation: Liuhe gourmet fried chicken chops, toast, purple potatoes, taro and pork floss.

working methods

1. Take a piece of fried chicken chops, fry them for three minutes, and take them out for later use.

2. Peel and steam the purple potato taro, add a proper amount of milk and a spoonful of low-fat condensed milk and press it into a paste.

3. Two pieces of toast, with thick purple potatoes and mashed taro, chicken chops, shredded pork, lettuce and other favorite side dishes in the middle, super delicious!

Cheese and egg sandwich

Ingredients preparation: Liuhe gourmet fried chicken chops, thick toast, eggs, cheese slices and milk.

working methods

1. A piece of fried chicken chops, fried on both sides until golden brown.

2. cut the thick toast in the middle, don't cut it off, there is less oil in the pot. Add thick toast, fry over low heat until golden on both sides, and take out for later use.

Add some salt and milk to two eggs, and then break them. Put it in a pot and push it slowly until it is solidified.

4. Spread salad dressing on thick toast, add lettuce leaves and cheese slices, fill thick eggs, add chicken chops and squeeze mayonnaise on them.

Chicken steak and egg sandwich

Ingredients preparation: Liuhe gourmet fried chicken chops, toast, eggs, sweet cabbage or lettuce, tomatoes, milk.

working methods

1. Take a piece of fried chicken chops, fry them on both sides until golden brown, take them out and cut them into small pieces, then add two eggs and a spoonful of milk and mix well.

2. Put the oil in the pot, pour in the egg liquid, and push it to the middle when it is slightly solidified until it is formed.

3. Shred the cabbage, stir fry and sprinkle some salt.

4. Spread the toast with shredded cabbage, salad dressing, tomato slices, chicken chops and eggs in turn, and sprinkle with some coriander powder. It's done.

Mashed potato salad sandwich

Ingredients preparation: Liuhe gourmet fried chicken chops, toast, potatoes, carrots, cucumbers and eggs.

working methods

1. Take a piece of fried chicken chops, fry them for three minutes, take them out and cut them into small pieces; Peel potatoes and carrots, steam them with eggs and press them into mud.

2. Add some salt to cucumber slices and shredded onion, squeeze out excess water, put the above materials together, add two spoonfuls of sugar-free yogurt, two spoonfuls of low-calorie salad dressing and a proper amount of chopped black pepper and mix well.

3. Fry the slice of toast in the pan for one minute, and put the mashed potato salad on it. It's delicious!