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Nutritional value of fruit wine
1 nutritional value of fruit dew wine contains many nutrients, including rich vitamins, such as vitamin B 1, B2, vitamin C, amino acids needed by human body, iron, potassium, magnesium, zinc and other mineral elements, while the alcohol content of fruit dew wine is not much, generally 5 to 10 degrees. Drinking fruit wine properly is good for health.

2 appetizing fruit liqueur is rich in organic acids such as citric acid, malic acid and sprinkling acid, as well as a lot of sugar. It tastes sweet and sour, smells fragrant, has an appetizing effect, and makes people have an appetite. However, it is not recommended to drink too much, so as not to excessively stimulate the stomach and reduce the body's resistance and gastrointestinal digestive function.

3 Beauty slimming fruit wine contains a variety of polyphenols, which helps to reduce the excessive accumulation of fat and fat in the body and maintain a good figure. In addition, compared with other wines, fruit wine is also rich in antioxidants such as vitamin C, E and lycopene, which can remove free radicals that damage cells, accelerate keratin decomposition, tighten skin, increase skin elasticity and thickness, and has a good beauty beauty effect.

Enhance immunity Fruit liqueur is rich in vitamins and antioxidants. These nutrients are beneficial to regulating human immune function, stimulating lymphocyte transformation and enhancing human immune ability. At the same time, fruit wine also contains a variety of natural minerals, which can promote metabolism in the body and relieve fatigue.