Laoshan tea is the northernmost green tea in China, which has the characteristics of long growth cycle, excellent quality and thick leaves.

Laoshan Tea grows on Laoshan Mountain and is named "Laoshan Tea". Laoshan Mountain is "the first famous mountain in the sea" and has the reputation of "immortal cave" and "the second jungle of Taoism in the world".

The quality of Laoshan mineral water is excellent, and it has truly achieved the distinguished status of "Laoshan tea, immortal mountain and holy water". Laoshan tea enjoys a high reputation in the national green tea and is praised by consumers as "the first tea in Jiangbei".

Laoshan has a long history of growing tea. It is refined from the selected Laoshan fresh tea by modern technology. Laoshan has a warm and humid climate, strong sunshine and a longer frost period than the south. Drink Laoshan tea. In particular, the content of amino acids and caffeine in tea is high, the tea soup is mellow and fresh, and the cheeks and teeth remain fragrant after drinking, which makes good tea lovers everywhere full of praise. Therefore, Laoshan tea, Laoshan mineral water and Laoshan anti-winter flowers are also called "three wonders of Laoshan", enjoying world fame and the crown of the East.

Laoshan tea is very delicious.

Laoshan tea tastes good, and the unique elegant and fragrant pea fragrance begins to emerge. Tea soup is smooth, soft and slightly bitter, with a long aftertaste and good sweetness.

Drinking tea is an art and a pleasure. After several times of brewing, Laoshan tea leaves were fully stretched before observing the bottom of leaves. The bottom bud leaves of Laoshan tea are complete and tidy, and tea stalks are rarely seen. After brewing several times, the astringency is more severe. Laoshan tea has a clear but not greasy aroma, strong tea soup, no bitterness and no astringency, and a pure taste. High-grade Laoshan tea is sweet in entrance, sweet in throat and elegant in aroma.

Famous mountains have famous springs, and famous water breeds famous tea. As the northern tea with the highest latitude and the best soil and climate in China, Laoshan tea absorbs the spring water in the mountains, bathes the rising sun in the sea, and soaks in the purple air of sea fog, which breeds the temperament of Qing Xiang with green color and mellow taste. It is the top grade of green tea and is known as "the upstart in tea".