Chinese food: 200 grams of rice (cooked weight)
60g of red meat, 60g of poultry, 60g of steamed fish120g of boiled shrimp120g.
(Note: Select one)
50 grams of shredded bean curd (note that you can choose other bean products)
Stir-fry 200 grams.
Lunch: 200 grams of fruit (seasonal)
Dinner:130g of rice (cooked weight)
50g of red meat, 50g of poultry, 50g of steamed fish and 0/00g of boiled shrimp/kloc.
(Note: Select one)
Cold dish150g fungus100g
(Note: Select one)
No more than 6 grams of salt and 20 grams of oil per day; If you eat less than this now, you might as well eat less now;
Note: Dinner should be finished before 7 pm. If working hours are late, suggestions are as follows:
/kloc-about 0/7: 00, whole wheat bread, 2 slices of milk, a cup of cereal (2 tablespoons of cereal) and a cucumber or tomato;
Eat cold dishes after work at night;
Don't eat at night, especially after 2 1: 00, and be quick. You can drink boiled water.