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Pitaya is a common fruit in life. Does cooling performance reduce fire and temperature?
Pitaya is cool and suitable for people with high cholesterol and angular stomatitis. It can prevent constipation, increase bone density, prevent anemia and anti-neuritis, and lower cholesterol. In addition, it also has the functions of resisting free radicals, preventing senile diseases and alleviating heavy metal poisoning.

Pitaya has the functions of clearing away heat, moistening lung, protecting throat, relieving cough and resolving phlegm because of its cool fruit. At the same time, it is an ideal fresh fruit with low calorie, low fat and high fiber. However, it should be noted that this fruit has a high sugar content, with 7.83 grams of glucose water per 100 grams of pitaya meat, so it is not suitable for diabetics to eat pitaya.

Pitaya is a common fresh fruit in daily life. Its fruit tastes good, so is it cool? In fact, pitaya is a cool fruit, which is generally suitable for growing in warm and dry conditions. Pitaya is very nutritious and very suitable for ordinary consumption.

The fruit of pitaya is delicious. Many people like to eat it in summer, but many people don't know if it is cold. In fact, pitaya is a cool fruit and can also be used to remove fire. Long-term consumption can also play a role in enhancing resistance, detoxification and beauty. It can be drunk with fruit juice, which has better nutrition, but it is not suitable for many people to eat pitaya, otherwise it will cause abnormal performance such as diabetic patients.

Pitaya contains vitamin C, green plant acid and other effective ingredients, which has a very good antibacterial effect. It is easy to eat pitaya after getting angry, which can effectively prevent aphtha and ulcer and promote the repair of oral inflammatory wounds. At the stage where it is easy to get angry, the liver fire in the body is strong, and the human body has more water flowing out through the respiratory tract and more water intake in the digestive tract, which is more likely to cause serious constipation. There are many dietary fibers in pitaya. Eating pitaya at this time can replenish water, moisten the stomach and promote digestion.

In addition, the juice of pitaya fruit and stem has inhibitory effect on the growth of malignant tumor. Moreover, pitaya has few diseases, and can basically realize its conventional reproductive growth without using all fertilizers and hormones. Therefore, pitaya is not only a kind of healthy food with certain efficacy, but also a kind of green and environmentally friendly fresh fruit in the definition of trading.