Preparation materials: 2 bags of black tea, 500g of evaporated milk, 300g of clear water, 3 cubes of sugar and a small amount of brown sugar.

Production steps:

1. Boil the water first, turn off the heat and soak in tea bags and sugar cubes for two minutes.

2. After cooking, take out the tea bag.

3. Pour the light milk into medium heat and cook for a few minutes. Add brown sugar and turn off the heat.

4. A pot of fragrant and refreshing milk tea is ready.

5, pour out, can be served with sweets.