Current location - Health Preservation Learning Network - Slimming men and women - The practice of shrimp tail is home-cooked
The practice of shrimp tail is home-cooked
The practice of shrimp tail

Brighten the eyes

Anti-wrinkle

Lubrication of Intestines-Relieving Constipation

Calm nerve

cancer prevention

brain

strengthen one's body

lose weight

material

condiments

440 grams of shrimp tail

condiments

garlic

Proper amount

ginger slice

Proper amount

Cooking wine

Proper amount

soybean

Proper amount

salt

Proper amount

refined sugar

Proper amount

Clean water

Proper amount

The practice of braising shrimp tails.

1.

Ingredients: shrimp tail (washed), garlic (flattened), ginger slices.

2.

Heat oil in a pan, add garlic and ginger slices and stir-fry until fragrant.

3.

Next, add the shrimp tail and add a proper amount of cooking wine.

4.

Add the right amount of soy sauce.

5.

Add the right amount of salt.

6.

Add the right amount of sugar.

7.

Add the right amount of water.

8.

Boil the seasoning for 4-6 minutes.

9.

Then, turn off the fire and cook.

Finished product drawing of braised shrimp tail