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Singapore specialty
Singapore specialties include salted egg yolk fish skin, coconut, dried meat, coffee and so on.

Singapore * * * and China both rank first in the world in terms of urban infrastructure, referred to as Singapore for short, formerly known as Singapore, Sin Chau or Sing Tao, also known as the Lion City. It is an island country in Southeast Asia with a parliamentary political system and its capital, Singapore. Singapore is located at the southern tip of Malay Peninsula, at the entrance and exit of Malacca Strait, and consists of Singapore Island and 63 small islands nearby.

Among them, Singapore Island accounts for 88.5% of the national area, with a length of about 50 kilometers from east to west, 26 kilometers from north to south, and a land area of 733. 1 km2 (202 1 year). By 2022, the total population of Singapore will be about 5.45 million, with 3.99 million citizens and permanent residents. The main ethnic groups are Chinese, Malays and Indians. Singapore divides the whole country into five communities in line with urban planning.

The formation of characteristic products

Specialty refers to a product that is unique or particularly famous in a certain place and has cultural connotation or history. It also refers to products that are only produced in a certain place. Generalized specialties include not only agricultural and forestry specialties, but also mountain products specialties, such as mineral products, textiles and handicrafts. Generally speaking, specialty refers to agricultural and forestry products or processed products with good quality from a specific region.

Specialty can be directly harvested raw materials or products processed by special technology, but it must have two characteristics, one is regional characteristics, which is the prerequisite for the formation of specialty, and the other is quality. Compared with similar products, both raw materials and product quality should be superior or distinctive.