Current location - Health Preservation Learning Network - Healthy weight loss - Will eat healthier catalogs.
Will eat healthier catalogs.
Chapter 1 Hygiene-A healthy diet starts with the details of hygiene.

Cleanliness is the soul of the kitchen.

Don't treat the refrigerator as a "cupboard"

Plastic wrap can't be "covered"

Require tool hygiene.

Hygiene of the chopping board can not be ignored.

Use the right tableware and put the right food.

Tableware disinfection has doorways

"Hygienic habits" should be scientific.

Remove pesticides from fruits and vegetables.

Don't be careless about roadside snacks.

When you eat, you'd better eat separately.

Chinese fast food, be careful with the tableware

If you have good packing habits, you will be in big trouble if you eat it wrong.

Don't forget food hygiene when you go for a walk.

Chapter 2 Shopping-Practice "Eye-catching" when choosing food.

Carefully identify the freshness of food.

Fresh is not necessarily the best.

The shelf life of food is "subtracted"

Pay attention to the "two noes" in the vegetable basket

How to distinguish the advantages and disadvantages of rice

How to distinguish the advantages and disadvantages of flour

How to choose high-quality edible oil

Identification skills of eggs

How to choose a safe watermelon

Never judge a person by his appearance when buying fruit.

Tips for buying all kinds of vegetables

How to identify toxic water-based food

Key points of meat identification

Chapter 3 Cooking-Cooking details make the diet more nutritious.

Don't put too much salt too early.

The use of monosodium glutamate is inappropriate.

Perfect use of soy sauce and vinegar

Using cooking wine skillfully to adjust ambiguity

The word "cook" has many doorways.

It is best to put less seasoning.

And stuffing can save time and effort.

Pick and choose, use cookers.

Scientific use of microwave oven

Different dishes are cut differently.

Vegetable blanching has skill.

Details that need special attention in cooking

A wonderful way to master cooking temperature

There are tricks to using oil healthily.

Green vegetables remain young forever.

Smoky beauty

Continuous cooking requires washing the pot.

Cooking "semi-finished" food correctly

Great knowledge of cooking water.

Cooking skills worth learning

Chapter 4 Eating-Three meals a day is no small matter.

A healthy day begins with breakfast.

Is your "breakfast combination" reasonable

How to eat "golden breakfast"

I can't make do with lunch.

"Eight No's" for lunch

Dinner is unscientific and sickly.

If you eat less for dinner, you will live to ninety-nine.

Eat in an orderly way.

Drinking soup before meals makes you slim and healthy.

Food unfit for fasting.

Eating fruit should be between meals.

Drinking porridge after meals is the last word.

Taboos after meals

Chapter V Public drinks-water, tea, wine and drinks are indispensable and can enjoy good health.

Drink the first glass of water in the morning.

Five kinds of water are best not to drink.

One-day scientific drinking water schedule

Drink less pure water and more boiled water.

If you want to drink water, please drink more.

Do you only need water when you are thirsty?

Choose a tea that suits you better.

How many times should I brew a cup of tea?

Tea should also be divided into seasons.

Fourteen taboos for healthy people to drink tea

Nine kinds of people should not drink tea.

The magical beauty of milk

What should I pay attention to when drinking milk?

What kind of people should drink more milk?

Yogurt is thicker than milk.

Taboos for drinking soybean milk

Doubts and answers about drinking fruit and vegetable juice

Moderate drinking is good for the body and mind.

Drinking taboo

Who is not suitable for drinking?

I advise you to drink wine often.

Correct method of distinguishing and drinking wine

Drinking beer also varies from person to person.

Pour beer on the glass wall without foaming.

Drinking cold drinks can't just be fun for a while.

Carbonated drinks are not good for human health.

Chapter VI Delicious Fruits-Creating a Colorful Fruit Life

An apple a day.

Bananas are happy fruits.

Strawberry, the temptation of fiery red

Cherry, good and delicious.

Jujube is a good fruit for health and fitness.

Pomegranate has been a good medicine since ancient times

Kiwi, paradise Zhi Tao.

Oranges are as red as love.

Durian, lotus fragrance fluttering

Pineapple, beauty and weight loss

Princess Litchi smiled on the world of mortals.

Eat grapes without spitting their skins.

Walnuts will make you smarter.

Almond, anti-cancer and anti-aging

Why does "Beauty Fruit" taste bad?

Pay attention to fruit "freckles"

Eight taboos for eating fruit

Chapter VII Fresh Vegetables-Entering the Vegetable Family, Radish and Cabbage are Safe and Healthy.

Cucumber, the "civilian" vegetable on the table

Spinach, the legendary "king of vegetables"

Chinese cabbage is cheap and affordable.

Cabbage is delicious and nourishing the stomach.

Carrots don't just make your eyes brighter.

Pumpkin, a respected hero

Tomatoes, fruit-like vegetables

Celery, a Warrior Against Hypertension

Kelp, a vegetable in the sea

Aloe vera, women can't live without it all their lives.

Leek is so green that people can't put it down.

Chapter 8 Delicious Meat-How to eat chicken, duck and fish is exquisite.

Pork is the most common meat eaten by Han people.

Beef, an important source of nutrition

If you want to live a long life, you often eat mutton.

Delicious poultry, you can't give up all your life.

Seafood, peach blossoms and flowing water, fish maw

Crabs, eat crabs well and avoid them reasonably.

Squid, one bite of squid = forty bites of fat.

Think carefully about fashion games.

Don't smell dog meat in the street.

Stew the internal organs of animals, not fry them.

Chapter 9 Nutritional Staple Food-Staple food is essential for health.

Why not eat staple food?

Four basic principles of eating staple food

People in the north can't get tired of eating steamed bread.

Delicious but dumplings

A small bowl of noodles, a lot of learning.

This is the most scientific way to wash rice.

Cooking with hot water is delicious.

Often eat black rice to fight aging.

The staple food was changed to moss.

It's a pity to abandon the soup of the staple food.

Chapter 10 Food Matching-There is no bad food, only bad food.

Healthy eating starts with "color matching"

Thickness matching security kang

If you want to match well, staple food is essential.

Acid and alkali should be neutralized so that the human body can balance.

The combination of meat and vegetables leads to long life.

Hot and cold collocation, caring for family.

Nine tips for classic collocation of healthy diet

Fourteen wrong dietary combinations

Chapter 11 Dietary Detoxification-Non-toxic and Light

Disinfection and detoxification water is the best.

Fresh fruit and vegetable juice is the "cleaner" of human body.

Beware of food spoilage

Four misunderstandings of food disinfection

Four suggestions on preventing lead from entering the mouth.

Health begins with clearing intestines and detoxifying.

It is urgent to detoxify the liver

Poisonous food unfit for consumption

Top ten super junk food list

Seven-day diet detoxification method

"Reduce food" to eliminate free radicals

Five kinds of spoiled food

Detoxification is another reason to eat fruit.

Sixteen kinds of food promote "three links"

Chapter 12 Fashion Diet —— Be a rational "Shang" eater

Eating more foreign fast food is unhealthy.

Seven stresses on edible wild vegetables

Five points to pay attention to when eating barbecue

Eat hot pot in winter, remember "five little"

Eating snacks often is good for your health.

Healthy 15 kinds of snacks

"Vegetarian fashion" should not be blind

Drinking functional drinks often is not good for health.

The benefits of coffee

Pay attention to chewing gum often.

Health products, eat or not?

Do we need calcium supplements?

Chapter 13 Diet DIY- Establish a diet plan that suits you.

Are your eating habits healthy?

Is your daily diet reasonable?

What is the hygienic value of your diet?

Is your diet conducive to losing weight?

Do you lack vitamins?

Your kitchen IQ is like a waiter.

Can your diet keep you healthy?

Is your salt intake appropriate?

Chapter 14 Four Seasons Diet-What food to eat in what season

Seven methods of diet conditioning in spring

Eat more food in spring.

Home cooking is not as fragrant as wild vegetables.

Spring solves the "spring sleep".

Beware of skin allergy in spring.

Nine principles of summer diet

Eight Best Summer Diet

Summer health care: bitter food

Eating skillfully in summer to prevent air conditioning disease

Dietary health requirements in autumn

Autumn tonic must be done well.

Diet to prevent "autumn dryness"

Diet according to the symptoms of autumn dryness and fire

Dietary principles for keeping out the cold in winter

Don't blindly follow the trend of winter tonic

Eat "black" in winter.

Chapter 15 homology of food and medicine-food is the best health care product

Make diabetes no longer terrible.

Let high blood pressure "bow"

Three treatments and seven nurtures for gastropathy.

Dietary conditioning principles for patients with fatty liver

Carefully arrange diet for diarrhea patients

How do cardiovascular patients arrange their diet?

Dietary principles of rheumatism

Principles of diet treatment for colds

The root of salty disease in south sweet and north salty.

Chapter 16 Eat Manly-Diet Makes Men Better

Nutrition of men of different ages

Get ahead and eat more meat.

The hero lies in the spicy taste.

Nine foods that men should eat more.

Twelve "Protectors" to Keep Men Healthy

Stay up late to watch the ball and eat three meals.

The longer the belt, the shorter the life.

There are doorways to socialize and eat.

Digital diet of healthy men

Make you smart without being "top notch"

"Soft bones" are all caused by diet.

Chapter 17 Eat Feminine Taste-Diet makes women more attractive.

Good food is the only way to lose weight.

Fourteen kinds of food make beautiful legs

The acne is gone.

Dieting makes you more feminine.

A good diet makes your hair float.

Nine kinds of food for whitening teeth

Five recipes return your rosy face.

Women eat "dysmenorrhea"

Ten favorite foods for skin

Don't give up "strange" food easily.

Never eat too much and get old.

Chapter 18 Diet and Care-Dietary Details of Special People

17 dietary taboos for pregnant women

A variety of foods are good for health and pregnant babies.

Dietary taboos of lying-in women

Seven dietary taboos for infants and young children

Primary and secondary school students have a good memory.

Dietary taboos of the elderly

Does it make sense to "eat whatever you want"

What should mental workers eat?

What should manual workers eat?

How do people who stay up late eat?

How do brothers and sisters eat?

Dietary regulation of networms

Chapter 19 Eat Happiness-Diet Changes Fate

Sixteen kinds of food make you happy when you eat it.

The Smell of Mom soothes a broken heart.

A good meal is better than a good medicine.

How to vent food when the mood is bad?

Dispel your doubts

Eliminate your anger.

Eat your sadness.

Eat your depression.

Colorful food brings colorful mood.

Dietary taste and personality

Dietary prescriptions for lovers of different sexes