Mammary gland hyperplasia, mastitis, etc. Are common breast diseases in women. Luffa is often used to treat chest pain and breast pain caused by qi stagnation and blood stasis, and it is a good companion for female breast patients. Scrambled eggs with loofah are not greasy at all, and the method is simple and practical. The materials of scrambled eggs with loofah are also very simple, including loofah eggs, oil, salt, cooking wine and chopped green onion.
The specific method of scrambled eggs with loofah is to add 2-3 eggs, a little salt and cooking wine. Stir well and set aside. Then, peel the loofah, slice or dice it, blanch it, and drain it for later use. Secondly, heat the wok with high fire and add oil. When the oil temperature rises, pour in the eggs and stir-fry until cooked. Finally, it is also the last working procedure of cooking. Heat the wok and drain the oil. When the oil temperature rises, pour in the loofah and stir fry. Add the boiled eggs and stir fry. Then add salt according to personal taste. Stir-fry the chopped green onion for a while and you can eat it.
Luffa can also be used to treat other female diseases.
Female friends are often accompanied by irregular menstruation, and sometimes bloody collapse is very dangerous. However, we have an indigenous method to call the remaining loofah after burning loofah paste. After grinding evenly, take 3-6g each time, and take it with salt soup or yellow wine twice a day, which can be used to treat metrorrhagia and metrorrhagia.
Many postpartum mothers have insufficient milk secretion and their babies don't have enough to eat, which makes many new mothers very headache. Scrambled eggs with loofah can promote milk secretion. Eat some scrambled eggs with loofah every day, so mothers don't have to worry about the baby's milk shortage. In addition, loofah also has a good cosmetic effect, which is the welfare of many women who love beauty. The juice of loofah vine has the special function of keeping skin elastic, which can beautify and wrinkle.