Vegetarian peach green coffee is a beverage made of vegetarian peach and green coffee beans. Its main component is chlorogenic acid, which has the effects of antioxidation, lowering blood sugar, lowering blood pressure and losing weight.
Plain peach green coffee tastes light and a little sweet and sour, which is suitable for people who like refreshing taste. The color of plain peach green coffee is light green, because it contains unbaked coffee beans, so it is a little cloudy.
The method of vegetarian Taoqing coffee is very simple. All you need to do is boil vegetarian peaches and green coffee beans in water, then filter out the liquid and put it in the refrigerator for cold storage, so you can drink it at any time. You can also add some honey, lemon juice or ice cubes to enhance the flavor.