Originated in Korea
Product description: It is baked with fried sesame oil and corn germ oil according to a certain proportion, and retains the original flavor!
Shanghai seaweed is crispy and delicious. Making laver rice, sushi, shredding into soup, or baking toast are all delicious, with moderate salinity, which is great even if nothing is done. Seaweed is called a treasure house of vitamins, which is high in protein, low in calories, rich in vitamins A, B 1, B2 and C, and rich in protein.
Raw materials are collected from the natural pollution-free ocean, and modern advanced processing technology retains natural flavor. In ancient times, he paid tribute to the Korean court and two kinds of nobles.