As we all know, this year's COVID-19 epidemic has caused great losses to the aviation industry. A number of international airlines have grounded, and many countries have banned and grounded flights in some places with serious epidemics, resulting in the temporary grounding of flights in many areas.

The seemingly simple grounding has caused huge losses to the aviation industry. It should be understood that airlines have no economic income if they don't fly, but the aircraft still needs daily maintenance and employees need to be paid as usual, so the economic pressure is great.

So most airlines lost a lot of money, and at the same time they were forced to take some actions to survive. For example, some airlines implement rotation system, which shortens the working hours of many employees. This is not bad, and even laid off most employees. This is really helpless.

Singapore Airlines has also adopted different ways to save itself. With the gradual improvement of the epidemic situation, some idle passenger planes have launched airplane restaurants in Singapore, and restaurants have been set up on the plane to let customers feel the dining experience on the plane. This is a very good experience for some people who don't fly often, and it is also very good for most people to feel a different dining experience.

This is also a very good way of self-help, but some people say that this can only save a little loss, which is only a drop in the bucket for the loss of airlines, but airlines believe that this has at least played a certain role, and at the same time, it has also made employees see hope at this special moment and strengthened their confidence in the development of airlines.

Therefore, individuals are also very supportive of this practice, which also promotes employment and will not force pilots and flight attendants to lose their jobs. Therefore, please firmly believe that the difficulties will soon pass, and through our continuous efforts, we will definitely get through the difficulties soon. Keep walking.