People's Republic of China (PRC) National Standard, referred to as GB for short, is a national standard code including language coding system issued by the National Standardization Management Committee, a member organization representing People's Republic of China (PRC) in the International Organization for Standardization (ISO) and the International Electrotechnical Commission (IEC).
Standard preparation and revision procedures:
National standards for food safety are formulated by the Ministry of Health. The formulation of national food safety standards should be based on the results of food safety risk assessment, fully consider the results of quality and safety risk assessment of edible agricultural products, refer to relevant international standards and international food safety risk assessment results, listen to the opinions of food producers, operators and consumers, and be examined and approved by the National Food Safety Standards Review Committee.
Refer to the above content: Baidu Encyclopedia-National Food Safety Standard Raw Milk