Self-made hot pot dipping method
Ingredients: garlic 1 head, chopped pepper 10g, sesame sauce 10g, bean paste 10g, vinegar 100ml, peanut butter 15g, and garlic hot sauce 10g.
Accessories: sesame oil, salt, oyster sauce, fresh incense, sugar, thirteen incense and water.
step
1. This is homemade garlic sesame oil. Peel a garlic and put it in a garlic mortar, and add salt, so that it is easier to turn into mud in the process of tamping.
2. Garlic paste with sesame oil is more than garlic paste.
This is homemade chopped pepper sauce. One tablespoon of June fresh bean paste.
4. a tablespoon of chopped pepper
Add a spoonful of oyster sauce
6. Add delicious and thirteen spices and mix well.
7. This is homemade sweet and sour sauce. Vinegar 100ml. Personally, I like to be jealous, so I put a lot of it, which can be modulated according to my personal taste.
8. Wash garlic and cut it into small pieces
9. It tastes delicious when poured in.
10. Add a little salt
1 1. Add some sugar.
12. Pour in minced garlic and mix well.
13. This is peanut butter with garlic hot sauce and sesame oil. I can't find the picture, only this one.
14. This thing is pure sesame paste, which is too strong. Add some cold boiled water and mix well.