1. Improve immunity. Spirulina is rich in polysaccharides and physiologically active substances, which can obviously promote the growth of human immune organs, improve the nonspecific cellular immune function and specific humoral immune ability of the body, thus playing a role in regulating and improving human immunity.

2. Improve physical fatigue and resist hypoxia.

3. Regulating blood lipids and lowering cholesterol can reduce high blood pressure and prevent heart disease.

4. Adjuvant treatment of gastritis and gastric ulcer. Most patients with gastric diseases belong to hyperacidity, which leads to gastritis, gastric ulcer and other diseases. Spirulina is an alkaline food, which has obvious effect on stomach diseases.

5. Suppress tumor. Rich in anti-tumor factors phycocyanin and phycocyanin, it can effectively prevent tumor cells from transferring and spreading.

6. Provide rich protein, vitamins and minerals for human body, and solve the problem of malnutrition.

7. Rich in iron and chlorophyll, the effect of improving anemia is remarkable.

8. Spirulina can provide high protein and vitamins for patients with liver disease, so that patients can be improved and improved.

9. High protein, low fat, rich in natural plant vitamins, help to eliminate toxins in the body, skin care and slimming.

10. It can not only increase nutrition, but also change acidic constitution, which has a significant effect on the stability of diabetes.