Corn, shrimp and winter melon soup. Increase muscle, reduce fat and scrape oil.

Prepare fresh shrimp; Shrimp shrimp line; Pat it with the back of the knife and chop it into mud, not too fine; Add 1 spoon cooking wine 1 egg white and half a spoon of starch, black pepper and sea salt; Stir hard; Boil the water and cook the shrimp until it floats.

Prepare ingredients; Add a little olive oil, stir-fry shallots and ginger; Add wax gourd, stir-fry, and boil with corn for 8 minutes; Add shrimp and cook for 30s；; Add salt and chopped green onion and serve.