The efficacy and function of dried loquat fruit is rich in nutritional value, containing a variety of fructose, glucose, potassium, phosphorus, iron, calcium and vitamins A, B and C, among which carotene content ranks third among all fruits. Loquat fruit can effectively supplement human nutrition, improve human disease resistance and play a role in strengthening the body. Traditional Chinese medicine believes that loquat fruit has the effects of moistening lung, relieving cough and quenching thirst.
1, moistening lung and relieving cough: loquat fruit includes pulp and stone. The former can moisten lung and relieve cough, while the latter can eliminate phlegm and relieve cough, while * * * plays the role of moistening lung and eliminating phlegm, relieving cough and reducing qi. When in use, loquat (fruit)100g is taken, peeled in half, mashed with stones and decocted in water.
2. Slimming: Loquat is rich in crude fiber and mineral elements. Every100g of loquat meat contains 0.4g of protein, 6.6g of carbohydrate, and vitamin B 1 and vitamin C. Traditional Chinese medicine believes that weight loss should focus on invigorating the spleen and promoting diuresis, and loquat has these effects. It is suggested that the loquat porridge should be boiled with rock sugar, and then the japonica rice should be washed. After the porridge is cooked, the processed loquat meat should be added and boiled for 10 minute.
3. Clearing away heat and quenching thirst: cut lean meat 150g, dice, slightly fry with clear oil, season with human seasoning, add 1 00g peeled loquat before taking out, and mix well. Take it twice for 5 days. Can be used for stomach heat and body fluid injury, stomach qi upwelling, nausea and vomiting, thirst, etc.
What is the efficacy and function of loquat leaves? In addition to loquat fruit, loquat leaves and loquat seeds are also commonly used Chinese herbal medicines. Li Shizhen said in Compendium of Materia Medica:? Loquat leaves, used to treat pulmonary gastropathy, mostly have the effect of reducing qi, which will reduce fire, but not reverse it. If you vomit, you will not vomit. If you are thirsty, you will not cough. ?
Loquat leaves have the effects of clearing away lung-heat and stomach-heat, reducing qi and resolving phlegm, and can be used for dry cough, hemoptysis and nausea caused by stomach-heat. However, the seeds and new leaves of loquat are slightly toxic, and a small amount of cyanide will be released when eaten raw. But because of its bitter taste, it is generally not enough to cause harm.
1. Lowering stomach and stopping vomiting: We can treat all kinds of vomiting and hiccups by approving the best products of clearing away heat and relieving bitterness, lowering qi and descending adverse flow until vomiting. When in use, 20g of loquat leaves, 20g of dried tangerine peel, 5g of roasted licorice root15g and 3g of ginger are taken and decocted twice a day.
2, prevention of influenza: batch leaves have the effect of inhibiting influenza virus, which can prevent colds at four o'clock. When in use, 60 grams of loquat leaves (brushed) are taken and decocted twice with water.
3, treatment of hemoptysis: brush fresh loquat leaves to the back of the leaves, cut into pieces, decoct juice to remove residue, and cook porridge with glutinous rice. After drinking porridge, add a little rock sugar and take it with meals, which can cure lung cancer patients with hot cough, purulent sputum and hemoptysis.
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