South Korea's Jiujiu products have a variety of flavors of juice, such as peach pulp, oranges, apples, bananas and so on. The raw materials are carefully selected, rich in pulp and original, which ensures that the taste and nutrition will not be lost too much, and the taste and freshness are guaranteed to the maximum extent.
Development course of beverage
The earliest beverage production was cereal wine. China ancient wine-making technology has reached a fairly high level. Cocoa is native to tropical South America. Cocoa trees have been planted artificially for 3000 years. Indians make chocolate drinks from cocoa. Columbus brought cocoa beans back to Europe in 1502, and cocoa drinks became popular in Europe at the beginning of 18 century.
1869, Britain began to produce grape juice industrially, and the principle of pasteurization was applied to preserve the juice for the first time. Post-fruit and vegetable juice production has gradually formed an industrial scale. Soda production originated in Europe. 1772, Britain has published books to guide the production of soft drinks, and the production of carbonated drinks mainly soft drinks has begun to take shape. After that, various cola drinks appeared, which became popular all over the world in the 1980s.