Introduction: Men in Hubei eat an average of 4 eggs a day. Gallstones grow in the gallbladder, which has become a hot topic among netizens who eat melons. This person likes to eat eggs to supplement nutrition because of work, and usually drinks less water, so his body is full of stones. For people who eat melons. Want to avoid gallstones. You need a scientific diet, because diet is a very easy cause of gallstones, such as not eating on time or eating irregularly, which will lead to a decrease in bile secretion, thus forming gallstones. Therefore, for people who eat melons, they must have three meals a day regularly to avoid overeating or dieting to lose weight. At the same time, we should also pay attention to the balanced collocation of meat and vegetables, which can supplement nutrition.

What is gallstone?

Cholecystolithiasis is a disease in which stones occur in the middle of the biliary system. Generally, there are more cholelithiasis in women, which generally occurs in middle-aged women. According to the location of the disease, it is generally divided into gallbladder stones and intrahepatic bile duct stones. When gallstones occur, there are generally no obvious symptoms. The most typical symptom is acute or chronic cholecystitis. Generally, after eating greasy food, the abdomen will present paroxysmal pain.

Can eating too many eggs lead to gallstones?

Under normal circumstances, eating too many eggs will not lead to gallstones, because the causes of gallstones are very complicated and have a certain relationship with the genetic lifestyle of diet. Eating a high cholesterol diet for a long time may increase the cholesterol content in bile, thus forming gallstones.

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Finally, the formation of gallstones is a process of gradual accumulation, but excessive intake of foods with high cholesterol will aggravate the formation of stones, so for patients with gallstones, they should eat less egg yolk in their daily lives. Otherwise, it may aggravate the condition. At the same time, we should also pay attention to protecting our important organs in daily life so that the internal organs of the body can work normally.