1, make an omelet.

Take a proper amount of flour, add a small amount of water several times, and stir into batter. Beat the eggs well, pour in the batter, add salt and oil and mix well. Pour chopped green onion and ham into the batter and stir well.

2. Start serving pancakes.

Add a small amount of oil to the pot and spread it evenly. After the oil is hot, pour the batter into the pot, spread it evenly into a cake, and fry it on low heat until the color is golden. Fry the other side until the color is golden. Out of the pot, a simple breakfast egg pancake is finished.

Brief introduction of flour

Flour is a kind of powder ground from wheat and one of the most common food raw materials. The main ingredients of flour are starch, protein and fat. According to protein content, it can be divided into high gluten flour, medium gluten flour, low gluten flour and gluten-free flour.

Flour (wheat flour) is the staple food in most parts of northern China. Can be made into steamed bread, steamed stuffed bun, bread and other foods. There are many kinds of food made of flour, with many patterns and different flavors. We often say "flour" refers to wheat flour, that is, flour ground from wheat, and names like "high gluten wheat flour" refer to what we usually call flour.