1. The minced pork is ready

2. Add 1 egg, chicken essence and salt.

3. Add chopped green onion, starch and a little soy sauce.

4. Stir well.

5. Squeeze out the meatballs by hand.

6. put water in the pot, boil it, squeeze a meatball into the pot, squeeze one, and put one in turn.

7. After the meatballs are cooked, take them out and put them in a big bowl. Sprinkle chopped green onion on it.