Fat woman's feeling at the intersection of Chinese and western kitchens-Yuhua Hall is OK. The food here tastes good and the consumption is moderate. More practical.
Brazilian BBQ-Pinghetang has to wait for seats on weekends, usually half an hour at 7: 00. Going in with the number means that many people compete with you for food. A pot of crabs has just come up, and they are all caught. As a result, I didn't have a leg left when I went In addition, in summer, watermelon, a common fruit, becomes in short supply. In short, the appetite should be ok, because people like to eat and grab.
Brazilian BBQ-The most impressive thing about Wangfujing floor is that there are barbecue oysters, but there are only a few. I only ate a little fruit and juice that time, and of course there was a limited edition of Shenghao. In a word, it was full of water.
Brazilian BBQ-The buffet on the upstairs of Meixing Hotel is not available, it's from the waiter. After waiting for a long time, my favorite dish was not served, and the frying pan didn't seem to be washed. There is still a little pot ash on the fried corn, and the fruits are only small tomatoes and green oranges. I don't know if I used the word seasonal fruit to deceive consumers and I didn't have enough to eat. ...
St Biya-pedestrian street, in my opinion, is better than the first three. Handsome guys play the piano on the spot, and the bridge is flowing, which is more emotional. The food is not bad, but it is worth pointing out that there are many kinds of snacks, as well as the exquisite Italian one called Missong. In a word, the food was not bad this time.
Do you want to try them all? Shop around and you'd better experience it yourself. They are all foodies _