Soaking fresh lemons in water can relieve colds.
1。 Skin whitening
2。 Clean the intestines
3。 It has detoxification effect. You'd better add some honey or rock sugar, otherwise it will be too sour.
Lemon has the effects of promoting fluid production, relieving diarrhea, dispelling summer heat, preventing miscarriage, relieving depression, invigorating stomach, relieving pain and preventing cardiovascular diseases.
Lemon contains a lot of vitamin C, which is easily oxidized. The vitamin C content of dried lemon slices is definitely lower than that of fresh ones. The taste of water will be slightly worse, but the difference is not very big. If you soak in water, there is little difference in efficacy.
Soaking dried lemon slices in water can also whiten the skin. Drying lemon slices will only evaporate water and a few ingredients, and most of the ingredients will remain. Why else would dried lemon slices be soaked in water? However, the whitening effect of dried lemon slices soaked in water is not as good as that of fresh lemon slices. The nutritional components of dried lemon slices are still slightly worse than fresh ones, and the absorption is not as good as fresh ones.
Why is it bitter to soak fresh lemon slices in water?
If you buy dried lemon slices, the bitter cause is lemon seeds. If you remove them, they won't suffer.
If it is fresh, you can't use boiled water, it will become bitter, and all VC will be lost at high temperature. Soaking in warm water with a temperature not exceeding 50 degrees is definitely not bitter.
Rock sugar and white sugar will not be bitter if soaked in fresh lemon. Pay attention to the chemicals on the lemon peel. The natural oil on the lemon peel is slightly bitter, not to mention other pesticides.
Bitter taste and sour taste will increase with the increase of temperature. ...
As long as you don't use hot water, there will be no bitterness ... it will be better to add some honey. ..
Rock sugar and white sugar will not be bitter if soaked in fresh lemon. Pay attention to the chemicals on the lemon peel. The natural oil on the lemon peel is slightly bitter, not to mention other pesticides.
Lemons and oranges have one thing in common.
They all have something similar to meridians, and that is suffering.
The smell of flushing water will change the sweet and sour feeling of meat.
How about soaking lemon in water to quench your thirst?
I just use lemons to quench my thirst. I don't know what this is for. I read it online. Let's break it down!
Lemon is best soaked in warm water, because vitamin C is easy to die at high temperature, and if it can't be soaked in a thermos for a long time, some toxic qualities in plants will be soaked out. Lemon contains a lot of vitamin C, which is easily oxidized. The vitamin C content of dried lemon slices is definitely lower than that of fresh ones. The taste of water will be slightly worse, but the difference is not very big. If you soak in water, there is little difference in efficacy.
Soaking dried lemon slices in water can also whiten the skin. Drying lemon slices will only evaporate water and a few ingredients, and most of the ingredients will remain. Why else would dried lemon slices be soaked in water? However, the whitening effect of dried lemon slices soaked in water is not as good as that of fresh lemon slices. The nutritional components of dried lemon slices are still slightly worse than fresh ones, and the absorption is not as good as fresh ones.