Matcha poem
1. Matcha Poetry

Poetry about matcha 1. Matcha-related sentences

Matcha originated in China Sui Dynasty, rose in Tang Dynasty and flourished in Song Dynasty. It has a history of 1000 years. "Yun Lan is constantly blowing, and the white flowers are floating." Lu Tong, a poet in the Tang Dynasty, praised matcha, describing and praising the shape and color of matcha foam in his poems.

Since the Ming Dynasty, tea making was popular in China, the matcha tea ceremony in China was lost, and the tea house, the crystallization of ancient civilization in China, also disappeared. China's matcha has formed a historical dating, and it has become an eternal pain in the hearts of tea people in China. On the contrary, China Matcha, which entered Japan with Tang envoys at the end of the 9th century, developed in Japan. The Japanese combine tea tasting with religious philosophy, social morality and moral cultivation, and raise tea drinking to the height of "Tao". The unique Japanese tea ceremony has now become the quintessence of Japan, and has been cited as a national guest's gift, which is regarded as the best in Japan.

265438+At the beginning of the 20th century, Japanese scholars studying in Japan brought matcha back to the motherland, established the first matcha factory in China in Pudong New Area, developed and invented a number of matcha equipment, and obtained patents, thus ending the history of "Matcha = Japan" and welcoming the second spring of matcha in China.

2. What poems describe "matcha"

"Twelve Rhymes of Singing Tea" (Yan Wu Pai Lv in Miracle, Tang Dynasty) made a hundred herbs as the spirit, so it was written first.

"Tea" (Don Shu Sun) A small pavilion cooks fragrant teas, and the jade ditch pulls down the curtain. "Eight views of the whale river, the passenger ship smokes in the evening" Song came late, which should be Lutong's, leaving a trace of tea and smoke.

"Leisure in Summer" (Tang Zhangji) looks at the combination of the sun and Japan, and the tea is fried. "Shangshuhui Wax Tea" (Tang Xuyin) Wuyi is full of spring and full moon, picking new buds and offering fairy tales.

Tea tasting (Tang Yuxi) was afraid of Fang Congying's mouth buds, and Lao Lang sent it to Chen Xian's house. Tea Song Cui Shijun (Tang Jiaoran) was left by the Yue people and got a golden bud and a golden tripod.

The tea life in the Happy Garden (Don Wei Wu Ying) is clean and pollution-free, and it is annoying to drink dust. Ming Po (the sound of Tang Luxi) In February, Shanjia lived in Grain Rain, and Banpo was fragrant.

"Boil tea with Luobei Izumi, Meng Jiao" (Yanshi, Liu Tang) is fine in powder, fried with bamboo shoots and wild in cold streams. "Tea in Happy Garden" is clean and can't be polluted, and it's annoying to drink dust.

This thing believes in spiritual taste. It comes from the mountains. Talking about the reasons for managing the county, I led you to plant a wasteland.

Happiness grows with grass, you have to tell others. Note: (1) Trouble of cleaning dust: Trouble of washing away dust customs.

⑵ Loyal taste: loyal, true, true; Ling Wei, nice and beautiful, has good taste. (3) Yamahara: Yuanye on the mountain.

(4) Managing the county surplus: dealing with the leisure time of the county magistrate. 5] rate: reckless and casual.

[6] Youren: Hermit, here is the author's self-citation. Author: Wei was born in Wanzhao, Jingzhao.

The main branch of Webster family moved into Guanzhong and settled in Jingzhao since the Western Han Dynasty. From the Han Dynasty to the Tang Dynasty, there was a generation of figures, and Guanzhong was the first. There are not only many aristocratic officials, but also literary talents.

"Tea tasting" was made by Fang Congying, and Lao Lang sent it to Chen Xian's house. There is Xiangjiang River Moon tonight, reflecting a bowl of flowers.

Appreciation: From the perspective of the whole poem, the word "Fang Cong" says that the chick buds are excellent products, while the old friend sealed up the newly picked chick buds and gave them to the poets in exile in Xiangjiang River, so this tea is extremely precious to the poets. The word "Chen" has pointed out that the poet is frustrated, the old friend does not abandon, and the tea is sent and the communication remains the same.

On the full moon night, the poet sipped the brewed tea and the moonlight dripped down the tea bowl. The fragrance rose and mixed with the moonlight. The tea in the bowl is as beautiful as a flower, and his feelings for his friends are vividly on the paper with these figures. About the author: Liu Yuxi (772-842), a writer and philosopher in Tang Dynasty, was born in Luoyang. He claimed to be "born in Xingyang, but born in Zhongshan".

The first one is Zhongshan, Wang Jing and Liu Sheng. Known as the "poet".

3. What are the sentences related to "matcha"

1. A touch of matcha, a touch of fatherly love. I like matcha because of its unique taste, and I am moved by his casual simple expression. Condensed milk swells, rolls and disappears at the bottom of the cup on the boiling tea pulp. ...

2. You like the taste of chocolate, which is romantic and sweet. You like the taste of matcha, which is elegant and elegant. You like the taste of mustard, which is strong and powerful. You like the taste of spring, which is intoxicating and warm-hearted. Dear, I miss you.

3. The food made of poisoned milk powder, such as charcoal coffee, milk tea, green matcha milk tea, papaya milk, pudding powder, ice cream powder, etc., all contain melamine.

4. Chocolate and matcha, honey pomelo and mint, what else?

5. Lazy time sweet afternoon tea matcha sweet potato cake.

6. Tea smashing, rice tea, matcha, and rice flour meat, bean curd brain, lobster sauce chicken and other specialties.

7. In addition to the traditional moon cakes, Daoxiangchun also launched many new moon cakes this year, such as matcha, corn horseshoe, spicy beef and leek beef.

8. I brought matcha leggings and copied the attributes to my overlord knee. The overall attribute of this overlord knee instantly becomes perfect.

9. In addition to the original Qifeng cake, HANAMARU Shen Han Store also introduced matcha, caramel, cocoa, Darjeeling black tea, banana, strawberry, mango, cranberry and other flavors.

10. Microwave Matcha Cake, the making method is simple, convenient and quick, so you can easily enjoy sweet afternoon tea snacks.

1 1. Matcha sweet potato cake. This kind of biscuit has the taste of sweet potato and the smell of matcha.

12. I still like natural ice cream from New Zealand. The yellow one is passion fruit, the green one is matcha, and the white one is breast.

13. In addition to ingredients such as cassia seed and ebony, some of these "slimming plums" are also marked with ingredients such as matcha powder.

14. Anyone who has lived in Beijing, as long as the word "cake" is mentioned, can't help but think of the famous shop "Beijing Daoxiang Village", such as Niu Tongue Cake, Napoleon, Red and White Shaqima, Jujube Cake and Matcha Cake. ...

15. With continuous research, I began to gradually immerse myself in this game experience. As matcha said, I am a person who is obsessed with fighting skills, and I will definitely like the tactical flow of intercepting pulse.

4. Who knows the kind words about matcha?

In recent years, with the improvement of people's living standards, people not only pay attention to the nutritional composition of food, but also pay attention to its color. People's appetite is almost directly proportional to their feelings about food.

People instinctively accept natural green foods (such as fruits and vegetables) more easily. In Japan, people eat 30 kinds of food every day, but few people can accomplish this task, and matcha has almost all the nutrients of vegetables at the same time. Matcha can not only be drunk directly, but also be made into various matcha foods. Matcha, with its unique biological activity, overall physiological regulation function in animals and "green" characteristics, should conform to the consumption concept and environmental awareness of the public in the new era, and also meet the needs of modern life rhythm.

To be sure, with the progress of science and technology and the in-depth study of green additives, the application prospect of matcha in food and beverage will be immeasurable.