The more amino acid milk powder is drunk, the thinner it becomes. To be precise, it must be different from ordinary milk powder. The main difference lies in the process. Amino acids are hydrolyzed into amino acids through a special process, and some nutrients are lost in the process of hydrolysis, but some nutrients are usually added to meet the nutritional needs of the baby. Ordinary milk powder does not need hydrolysis, and the nutrients are relatively well preserved. Therefore, it can be seen that amino acid milk powder does not have the problem of malnutrition. In other words, the nutrition of amino acids is comprehensive. Can amino acid milk powder be eaten for a long time? If the child is severely allergic and can't eat other milk powder, or the intestinal function is poor, so that he can't eat other milk powder, he can eat it for a long time. After all, children grow up and need to add complementary food. With the supplement of complementary food, the intestines will work normally, so you don't have to worry about the problem of lazy intestines.
Supplementing your baby with adequate amino acids is the basic unit of protein. If the baby lacks amino acids, there will be symptoms of protein deficiency, which will have a great impact on the baby's development. If the baby lacks amino acids, it may also lead to slow growth and development, mental retardation, decreased immunity and severe water shortage and anemia, so the baby needs to supplement amino acids. Amino acid milk powder for treating allergic symptoms of infants is specially developed for infants who are seriously allergic to milk protein. Therefore, if the baby eats amino acid milk powder, it can treat the symptoms of milk allergy. After feeding for about 6 months, you can try to switch to deeply hydrolyzed protein milk powder for your baby.
The difference between amino acid milk powder and deeply hydrolyzed milk powder For those babies who are allergic to milk protein, protein in milk is like a terrible monster made of Lego bricks. The baby will be scared when he sees it, so he wakes up the immune system in the body to fight this "monster" and then has allergic symptoms. However, for some very sensitive babies, even if the monster is taken apart, some parts of it will still scare them. At this time, we have to dismantle the building blocks more piecemeal. For protein, that is, deep hydrolysis only leaves a few peptide segments, that is, deep hydrolysis formula milk powder. For example, Nestle peptides Shu Min and Ershu are deeply hydrolyzed milk powder, and peptide Shu Min is deeply hydrolyzed hypoallergenic formula powder, which is suitable for infants aged 0- 12 months. It can be used for children with moderate and mild milk protein allergy, and can alleviate the existing allergic reaction. However, Elshu milk powder is a formula powder for deep hydrolysis of milk protein, which is based on 100% whey protein hydrolysis. It is suitable for 0- 1 year-old infants with gastrointestinal dysfunction and feeding difficulties due to various reasons, and can help repair damaged intestinal mucosal cells. Some babies are really sensitive, so we have to continue to dismantle the building blocks and completely break them into pieces.