Pumpkin seedlings are rich in protein and various amino acids, which are needed by human stomach. The crude fiber contained in pumpkin seedlings can enhance intestinal peristalsis and digestion.

Step 2 treat stomachache

Pumpkin seedlings are squeezed into red wine.

Step 3 treat hypertension

Yang Can used pumpkin seedlings to treat hypertension caused by hyperactivity of liver yang. Hypertension caused by obesity means lowering blood pressure. For hypertension caused by other reasons, follow the doctor's advice.

4. Treatment of urinary calculi

Pumpkin seedlings can be used as an adjuvant treatment for urinary calculi. Pumpkin seedlings are non-toxic, so if there are small and stable stones, they may be used for treatment.

5. Too much phlegm

Mao Mao on pumpkin seedlings can clear lung-heat and resolve phlegm. Soak fresh pumpkin seedlings in cold sauce. Very suitable for people who often cough.

Step 6 quit smoking

Wash and chop pumpkin seedlings, grind them into juice, add some red wine and brew them in boiling water for drinking tea. Or stir-fry a bowl of Tonga with appropriate pumpkin seedlings and some brown sugar 1 time. It can eliminate nicotine and calm the nerves. But go on.

7. Irregular menstruation

The water in the green part of pumpkin seedlings can promote blood circulation and reduce fire, and women with frequent dysmenorrhea can use pumpkin seedlings to boil water to drink.

8. Treat weakness and internal heat

Pumpkin seedlings are non-toxic, and can clear lung and stomach, dredge collaterals, and treat tuberculosis with low fever, constipation due to intestinal heat, cough, tonsillitis, blurred vision in both eyes, etc. Cut off seven pumpkin seedlings after autumn and put them in a bottle to get juice.

Extended data:

Method of mixing pumpkin tips:

Ingredients: 200g pumpkin tip, 5g garlic, 5g mature vinegar, 1 g salt, 2 dried red peppers, 5g soy sauce,15g vegetable oil and 2g pepper.

Steps:

1, the first step is to prepare ingredients;

2. Tear off a layer of skin on the surface of the pumpkin tip, so that you won't prick your mouth when you eat it. Soak pumpkin tips in salt water for 10 minute, mainly for fear that there are bugs inside;

3. Boil water in the pot, drop a few drops of vegetable oil, and put the pumpkin tip into the water for dozens of seconds;

4, it is too cold to fish out;

5. Gently lick the water and put it in the plate;

6. Flatten and chop garlic, and shred dried chili;

7. Put vinegar and salt into a bowl;

Add a little fresh soy sauce in August and June and mix well;

9. Pour it evenly on the pumpkin tip, then add minced garlic and shredded pepper, put oil in the pot, stir-fry the pepper, remove the pepper, pour the hot oil on the minced garlic and mix well when eating.

Baidu encyclopedia-pumpkin

Baidu Encyclopedia-Tips for Stir-frying Pumpkins