Steamed tofu with yam is a dish. The main raw materials are yam, tofu and salt.

material

30g of Chinese yam, 500g of tofu, 4g of salt, 5g of ginger, soy sauce 15g, lean pork 100g, 30g of raw flour, 3g of monosodium glutamate, onion 10g, and Shaoxing wine 15g.

working methods

1. Beat yam into fine powder; Chop lean pork into mud; Chop ginger into powder and cut onion into flowers; Cut the tofu into 4 cm square pieces, and dig a small hole in the middle of each piece (be careful not to dig through). @ 2. Mix minced meat, chopped green onion, Jiang Mo, raw flour, yam powder, salt, monosodium glutamate, soy sauce, Shaoxing wine and water to make meatballs, then put the meatballs into a tofu pit and steam them in a steamer.

use

Slimming, whitening, benefiting qi, promoting fluid production and moistening dryness? Clearing heat and detoxifying? Skin rejuvenation and beauty? Qi deficiency? Have a dim face