Noodle recipes for one-year-old babies 1. Assorted noodles
Ingredients: 50g baby noodles, carrot 10g, tofu 30g, kelp 10g, 3 shiitake mushrooms and a little sesame oil.
? Method:
1. Wash and shred mushrooms and carrots, wash and shred tofu and shred kelp;
2. Add water to the pot to boil, and then add noodles. After cooking, add shredded mushrooms, shredded carrots, tofu strips and shredded kelp, and cook for a while;
3. Add a little sesame oil after cooking.
Second, tomato, egg and broccoli noodles.
The ingredients can be seen from the name, namely tomatoes, eggs, broccoli and noodles.
Steps:
1. Wash broccoli, soak it in salt water for 15 minutes, and then wash it with clear water. Then you can blanch it in boiling water for one minute. At this time, broccoli will become waxy and soft, and the baby will not have any problems eating it.
2. Wash the tomatoes, draw a cross at the top and scald the skin with boiling water. Then we can peel tomatoes easily.
3. Eggs are broken and stirred. Babies under one year old should remember to remove the egg whites.
4. Add oil to the hot pot. Stir-fry tomatoes into juice first, then add water, pour in other ingredients, and finally serve. A bowl of delicious noodles will be served.
3. Mushroom and shrimp balls noodles
Ingredients: Lentinus edodes, shrimp balls, baby cabbage, carrots, and Peikang infant nutrition noodles 1 serving.
1. Chop shrimps, add a little starch, and marinate with lemon juice to remove fishy smell.
2, put a little olive oil, stir fry chopped green onion, add mushrooms and stir fry until soft.
3. Add hot water to boil, add noodles, carrots and vegetables, and cook for 3 minutes.
Can a three-month-old baby eat complementary food? It's still a little early to add complementary food when the baby is three months old. You can just add some vegetable water to your baby (that is, wash small vegetables and cook them in water so that your baby can drink vegetable water). It is better to wait for the baby for four months before slowly adding complementary food to the baby. At this time, the baby's stomach has developed to accept some starch-containing substances.
First, choose an international brand with good reputation.
When choosing complementary foods, mothers should not only care about nutrition, but also pay special attention to food safety, so they should buy complementary foods produced by international brands and regular manufacturers. When choosing vegetables, I suggest my mother choose organic to ensure safety.
Second, choose something fresh and delicious.
When mother chooses complementary food, the raw materials should be fresh and tender, and the preservation and drying technology should be advanced to ensure the quality and taste of the product and help the normal development of baby's taste function. At every stage of the baby's growth, we should choose complementary foods suitable for different tastes, so that the baby can experience the fun of growing up with diverse tastes.
The three-month-old baby has no chewing ability. The complementary food at this time must be mushy and easy to digest. Many children have no teeth at this time.