Kuding tea is a traditional natural health drink in China, which comes from the leaves of Ilex macrophylla. Born on hillsides, bamboo forests and bushes. Distributed in provinces and Fujian in the lower reaches of the Yangtze River.
The efficacy of kudingcha:
According to Compendium of Materia Medica, Kuding tea has pharmacological effects such as expelling wind and clearing heat, clearing the head, promoting fluid production to quench thirst, promoting digestion and refreshing, diminishing inflammation and detoxicating, and lowering blood pressure and blood lipid. The clinical application of modern science shows that Kudingcha has the functions of relieving summer-heat, detoxicating, diminishing inflammation and sterilization, resolving phlegm and relieving cough, invigorating stomach and promoting digestion, refreshing the brain, reducing weight, resisting cancer, resisting radiation, lowering blood pressure, lowering blood fat and cholesterol. Known as health tea, longevity tea and beauty tea by consumers at home and abroad, it is a widely used natural multifunctional plant beverage.
The function of kudingcha:
Dispel wind and clear heat, clear the head and remove polydipsia. Used for headache, toothache, red eyes and fever, polydipsia and dysentery. Digestion promoting, expectorant, thirst quenching, constipation relieving, greasy removing, liver wind dispersing, tinnitus and deafness treating, blood circulation promoting, and cooling palace. Kudingcha has the effects of lowering blood pressure, reducing blood fat and cholesterol, clearing away heat and relieving summer-heat, diminishing inflammation and sterilizing, invigorating stomach and promoting digestion, refreshing brain, improving eyesight and benefiting thinking, and is a good medicine for cooling liver, expelling pathogenic wind, relieving pain and diminishing inflammation. Has obvious curative effect on treating hypertension, obesity, stomatitis and pharyngolaryngitis. It has good curative effect on acute gastritis, common cold, abdominal pain, shortness of breath, malaria, constipation, etc. Can inhibit nasopharyngeal carcinoma and esophageal cancer; Washing with boiling water can treat a variety of skin diseases and burns; If tea is used instead, it tastes sweet and refreshing, produces fluid to quench thirst, tastes bitter first and then sweet, and has a lasting aftertaste, so it is called' green gold',' longevity tea' and' beauty tea'.