Composition details
Soy sauce (15g) red beauty pepper (2) green beauty pepper (2) pepper, shredded ginger (a little) chicken leg (4) pepper (1 teaspoon)
Cooking wine (5g), edible oil (proper amount), garlic (3 slices).
Steps of frying diced chicken
① Wash chicken thighs
Remove the bones carefully with a knife, and the brittle bones can be left. I like to eat them.
3 cut into small pieces, prepare other ingredients, and cut beautiful peppers with a diagonal knife.
4 in a large pot, pour some oil, add garlic and shredded ginger and stir-fry until fragrant.
Pour the pepper and diced chicken into the pot together.
6 Stir fry quickly until it changes color, add cooking wine and pepper and continue to stir fry until the diced chicken is slightly dry.
7 Pour in soy sauce and mix well.
8 finally, add the beauty pepper and stir well, then serve.
9 finished product