Cucumber peeling seasoning: cucumber 1, peeling operation 1, 2 fragrant lai, 6 garlic, salt 1 g, white rice vinegar 1 spoon, and 3 spoons of peanut butter. Cooking process: 1. Peel and clean, and cut into strips 2. Cucumber cleaning 3. Shred cucumber. Cooking tip: 1: The author's solution is to drink a cup of cucumber juice every morning. If you don't drink cucumber juice in the morning, there will be cucumber mixed with skin lift in the menu of Chinese restaurant or dinner. The vegetables that lose the most weight are right. Eat almost every day and lose weight quickly.
2. First look at the appearance of cucumber. Cucumber has a fresh surface and looks oily green. It is best to pinch the skin of cucumber. When cucumber is squeezed in, it will feel full of water. If the cucumber looks faded, it must not be fresh enough, so there is no need to buy it. If you feel great friction when you pinch it in, it must be the storage time of cucumber. The vegetables that lose the most weight are right. Eat almost every day and lose weight quickly.