The practice of scraping oil soup
1, vegetable soup
Prepare ingredients: celery, tomato, Chinese cabbage, onion, broth, salt.
Practice process:
① Wash celery and cut into sections;
(2) blanching tomatoes with hot water, peeling and cutting into pieces;
(3) cleaning the Chinese cabbage one by one and cutting into sections;
4 wash the onion, cut it in half first, and then cut it into silk;
⑤ Prepare a pot of defatted stock, bring it to a boil, turn to a small fire, pour it in, and add salt to cook.
2, winter melon soup
Prepare ingredients: frozen shrimp, melon, salt.
Practice process:
(1) Buy frozen shrimp, thaw it, wash it, take out the tail line, remove the head and leave the tail for later use;
(2) peeling the wax gourd and cutting into pieces;
③ Put the shrimp tail in clean water, bring to a boil, add wax gourd and salt, and cook.
3. Korean seaweed soup
Prepare ingredients: kelp, beef, soy sauce, sesame oil and salt.
Practice process:
(1) Soak kelp in clear water for two hours, then clean it, drain the water, and cut it into sections or shreds, the length of which can be controlled by yourself;
(2) Cut beef into pieces, put it in an oil pan, add soy sauce and sesame oil, stir-fry until it changes color, add water, add sea salt and stir-fry until it is cooked.
4.luoshen decoction
Prepare ingredients: Luoshen flower, hawthorn, rock sugar and licorice.
Practice process:
(1) Prepare Luoshen flower, hawthorn, licorice and crystal sugar;
(2) Clean the pot, put it into water and boil it with rock sugar without any oil;
(3) After the water boils, the fire turns smaller. Add hawthorn, Luoshen flower and hay in turn, and simmer for 15 minutes.
5.rainbow soup
Prepare ingredients: tomatoes, bean sprouts, fungus, spinach, meatballs, salt.
Practice process:
(1) Pre-cook tomatoes, peel them and cut them into pieces evenly;
(2) cleaning bean sprouts and removing roots;
(3) cleaning Auricularia auricula, blanching, supercooling and shredding;
(4) Wash several spinach leaves, blanch the meatballs, pour off the water and replace them with new ones;
⑤ Boil water, first add meatballs and cook them, then add tomatoes, finally add fungus, bean sprouts and spinach, add a little salt and boil the water for 3 minutes.
Most of these soups are sour and salty, and they are particularly appetizing, especially the last one, which is particularly delicious and has a great weight loss effect, but don't put too much salt, which will lead to obesity. Drink a bowl of oil-scraping soup before lunch and dinner, clean the stomach, and sweep away the fat accumulated in the stomach, so that the figure looks more slender and beautiful.